Compare Atal Bihari Vajpai Vishwavidyalaya B.Sc. + M.Sc. in Food Processing and Technology and Shaheed Rajguru College of Applied Sciences for Women B.Sc. (Hons.) in Food Technology course on the basis of their Fees, Placements, Cut Off, Reviews, Seats, Courses and other details. Shaheed Rajguru College of Applied Sciences for Women B.Sc. (Hons.) in Food Technology course is rated 4.0 out of 5 by 21 genuine verified students. Explore Shiksha for detailed comparison on all course parameters and Download free information on B.Sc. Admission details, Placement report, Eligibility criteria etc.