Compare Roots College of Hotel Management and Culinary Arts Diploma in Food and Beverage Service Vs Bangalore Culinary Academy
Compare Roots College of Hotel Management and Culinary Arts Diploma in Food and Beverage Service and Bangalore Culinary Academy Diploma in Professional Patisserie and Confectionery course on the basis of their Fees, Placements, Cut Off, Reviews, Seats, Courses and other details. Explore Shiksha for detailed comparison on all course parameters and Download free information on UG Diploma Admission details, Placement report, Eligibility criteria etc.
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Roots College of Hotel Management and Culinary ArtsDiploma in Food and Beverage Service
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Course Details
Diploma
UG
1 years
Full Time, Classroom
Diploma
UG
8 months
Full Time, Classroom
Course Fees
–
INR 3.60 Lakh
(for 8 months)
Get Fee Details(for 8 months)
Admission Info
Infrastructure & Facilities
- Library
- Cafeteria
- Sports Complex
- Hospital / Medical Facilities
- Wi-Fi Campus
- A/C Classrooms
- Labs
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