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Compare Padmashree Institute of Management and Sciences M.Sc. in Food Technology Vs Bangalore University

Compare Padmashree Institute of Management and Sciences M.Sc. in Food Technology and Bangalore University M.Sc. in Food Technology course on the basis of their Fees, Placements, Cut Off, Reviews, Seats, Courses and other details. Explore Shiksha for detailed comparison on all course parameters and Download free information on M.Sc. Admission details, Placement report, Eligibility criteria etc.
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Padmashree Institute of Management and SciencesM.Sc. in Food Technology
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Bangalore UniversityM.Sc. in Food Technology
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Padmashree Institute of Management and SciencesBangaloreM.Sc. in Food Technology
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Bangalore UniversityBangaloreM.Sc. in Food Technology
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Institute Information
1996
Private
Total Courses (41)
6 Courses
Compare
1964
state
Total Courses (2061)
124 Courses
Compare
Course Details
Degree
PG
2 years
Full Time, Classroom
Degree
PG
2 years
Full Time, Classroom
Placement
–
null 3.50 Lakh
View Placement Details
Course Fees
INR 2.30 Lakh
(for 2 years)
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INR 22,000
(for 2 years)
Get Fee Details
Admission Info
Eligibility (General)
50%
View Admission Details
Eligibility (General)
50%
View Admission Details
Total Seats
30
–
Accreditation and Approval
Grade 'A++'
Grade 'A'
UGC
Infrastructure & Facilities
  • Library
  • Cafeteria
  • Hostel
  • Sports Complex
  • Hospital / Medical Facilities
  • Wi-Fi Campus
  • Shuttle Service
  • Auditorium
  • Labs
  • Library
  • Cafeteria
  • Hostel
  • Sports Complex
  • Gym
  • Hospital / Medical Facilities
  • Wi-Fi Campus
  • Shuttle Service
  • Auditorium
  • Music Room
  • Convenience Store
  • Labs
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