Compare CCS HAU M.Tech. in Processing and Food Engineering Vs College of Food and Dairy Technology, Koduvalli

Compare CCS HAU M.Tech. in Processing and Food Engineering and College of Food and Dairy Technology, Koduvalli M.Tech. (Food Technology in Processing Technology) course on the basis of their Fees, Placements, Cut Off, Reviews, Seats, Courses and other details. Explore Shiksha for detailed comparison on all course parameters and Download free information on M.Tech Admission details, Placement report, Eligibility criteria etc.
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Chaudhary Charan Singh Haryana Agricultural UniversityM.Tech. in Processing and Food Engineering
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College of Food and Dairy Technology, KoduvalliM.Tech. (Food Technology in Processing Technology)
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Chaudhary Charan Singh Haryana Agricultural UniversityHaryana - OtherM.Tech. in Processing and Food Engineering
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College of Food and Dairy Technology, KoduvalliChennaiM.Tech. (Food Technology in Processing Technology)
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Institute Information
1970
state
Total Courses (77)
5 Courses
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1992
Public/Government
Total Courses (8)
6 Courses
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Course Details
Degree
PG
2 years
Full Time, Classroom
Degree
PG
2 years
Full Time, Classroom
Placement
INR 4.00 Lakh
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INR 9.00 Lakh
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Course Fees
INR 11,160
(for 2 years)
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INR 20,000
(for 2 years)
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Admission Info
Eligibility (General)
55%
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CEETA
Eligibility (General)
50%
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Total Seats
14
30
Accreditation and Approval
UGC
AICTE
Infrastructure & Facilities
  • Library
  • Cafeteria
  • Hostel
  • Sports Complex
  • Gym
  • Hospital / Medical Facilities
  • Wi-Fi Campus
  • Auditorium
  • Convenience Store
  • Others
  • Library
  • Cafeteria
  • Hostel
  • Sports Complex
  • Gym
  • Wi-Fi Campus
  • Auditorium
  • Labs
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