Compare Rajalakshmi Engineering College B.Tech. in Food Technology Vs College of Food and Dairy Technology, Koduvalli

Compare Rajalakshmi Engineering College B.Tech. in Food Technology and College of Food and Dairy Technology, Koduvalli B.Tech. in Food Technology course on the basis of their Fees, Placements, Cut Off, Reviews, Seats, Courses and other details. Explore Shiksha for detailed comparison on all course parameters and Download free information on B.Tech Admission details, Placement report, Eligibility criteria etc.
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Rajalakshmi Engineering CollegeB.Tech. in Food Technology
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Rajalakshmi Engineering CollegeChennaiB.Tech. in Food Technology
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College of Food and Dairy Technology, KoduvalliChennaiB.Tech. in Food Technology
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Institute Information
1997
Private
Total Courses (32)
21 Courses
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1992
Public/Government
Total Courses (8)
2 Courses
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Course Details
Degree
UG
4 years
Full Time, Classroom
Degree
UG
4 years
Full Time, Classroom
Ranking
101-150
13
97
Placement
INR 4.71 Lakh
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INR 3.30 Lakh
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Course Fees
INR 32,000
(for 4 years)
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Admission Info
TNEA
Eligibility (General)
50%
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ICAR AIEEA, TNEA
Eligibility (General)
50%
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Cut Off
The Cut off is for Final Round, All India and General category
Round 2 | Rank 39702
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Total Seats
60
60
Accreditation and Approval
Grade 'A++'
AICTE
AICTE
Infrastructure & Facilities
  • Library
  • Cafeteria
  • Hostel
  • Sports Complex
  • Hospital / Medical Facilities
  • Wi-Fi Campus
  • Shuttle Service
  • Labs
  • Library
  • Cafeteria
  • Hostel
  • Sports Complex
  • Gym
  • Wi-Fi Campus
  • Auditorium
  • Labs
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