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Compare Dhanalakshmi Srinivasan College Of Engineering And Technology - DSCET B.Tech. in Food Technology Vs Bannari Amman Institute of Technology

Compare Dhanalakshmi Srinivasan College Of Engineering And Technology - DSCET B.Tech. in Food Technology and Bannari Amman Institute of Technology B.E. in Food Technology course on the basis of their Fees, Placements, Cut Off, Reviews, Seats, Courses and other details. Explore Shiksha for detailed comparison on all course parameters and Download free information on B.Tech Admission details, Placement report, Eligibility criteria etc.
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Dhanalakshmi Srinivasan College Of Engineering And Technology - DSCETB.Tech. in Food Technology
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Bannari Amman Institute of TechnologyB.E. in Food Technology
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Dhanalakshmi Srinivasan College Of Engineering And Technology - DSCETChennaiB.Tech. in Food Technology
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Bannari Amman Institute of TechnologyErodeB.E. in Food Technology
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Institute Information
2001
Private
Total Courses (28)
21 Courses
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1996
Private, Autonomous
Total Courses (38)
23 Courses
Compare
Course Details
Degree
UG
4 years
Full Time, Classroom
Degree
UG
4 years
Full Time, Classroom
Student Rating & Reviews
–
View All Reviews
Ranking
–
93
Placement
INR 2.10 Lakh
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INR 30.00 Lakh
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Course Fees
INR 2.00 Lakh
(for 4 years)
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INR 2.00 Lakh
(for 4 years)
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Admission Info
CBSE 12th, TNEA
Eligibility (General)
45%
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CBSE 12th, TNEA
Eligibility (General)
45%
View Admission Details
Cut Off
The Cut off is for Final Round, All India and General category
Round 4 | Rank 136757
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Round 3 | Rank 39996
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Total Seats
60
60
Accreditation and Approval
Grade 'A'
AICTE
Grade 'A'
AICTE
Infrastructure & Facilities
  • Library
  • Cafeteria
  • Hostel
  • Sports Complex
  • Gym
  • Hospital / Medical Facilities
  • Wi-Fi Campus
  • Shuttle Service
  • Auditorium
  • Labs
  • Library
  • Cafeteria
  • Hostel
  • Sports Complex
  • Gym
  • Hospital / Medical Facilities
  • Wi-Fi Campus
  • Shuttle Service
  • Auditorium
  • Convenience Store
  • Labs
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