Compare Dhanalakshmi Srinivasan College Of Engineering And Technology - DSCET B.Tech. in Food Technology Vs Dhanalakshmi Srinivasan Institute of Research and Technology

Compare Dhanalakshmi Srinivasan College Of Engineering And Technology - DSCET B.Tech. in Food Technology and Dhanalakshmi Srinivasan Institute of Research and Technology B.Tech. in Food Technology course on the basis of their Fees, Placements, Cut Off, Reviews, Seats, Courses and other details. Explore Shiksha for detailed comparison on all course parameters and Download free information on B.Tech Admission details, Placement report, Eligibility criteria etc.
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Dhanalakshmi Srinivasan Institute of Research and TechnologyTamil Nadu - OtherB.Tech. in Food Technology
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Institute Information
2001
Private
Total Courses (28)
21 Courses
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2012
Private
Total Courses (5)
4 Courses
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Course Details
Degree
UG
4 years
Full Time, Classroom
Degree
UG
4 years
Full Time, Classroom
Placement
INR 2.10 Lakh
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Course Fees
INR 2.00 Lakh
(for 4 years)
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INR 2.00 Lakh
(for 4 years)
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Admission Info
CBSE 12th, TNEA
Eligibility (General)
45%
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CBSE 12th, TNEA
Eligibility (General)
45%
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Cut Off
The Cut off is for Final Round, All India and General category
Round 4 | Rank 136757
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Round 1 | Rank 88615
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Total Seats
60
60
Accreditation and Approval
Grade 'A'
AICTE
AICTE
Infrastructure & Facilities
  • Library
  • Cafeteria
  • Hostel
  • Sports Complex
  • Gym
  • Hospital / Medical Facilities
  • Wi-Fi Campus
  • Shuttle Service
  • Auditorium
  • Labs
  • Library
  • Cafeteria
  • Hostel
  • Sports Complex
  • Wi-Fi Campus
If you had to choose any one of these courses which one would you prefer?
Dhanalakshmi Srinivasan College Of Engineering And Technology - DSCETB.Tech. in Food Technology
Dhanalakshmi Srinivasan Institute of Research and TechnologyB.Tech. in Food Technology
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