Compare Dhanalakshmi Srinivasan Institute of Research and Technology B.Tech. in Food Technology Vs Karunya University

Compare Dhanalakshmi Srinivasan Institute of Research and Technology B.Tech. in Food Technology and Karunya University B.Tech. in Food Processing and Engineering course on the basis of their Fees, Placements, Cut Off, Reviews, Seats, Courses and other details. Karunya University B.Tech. in Food Processing and Engineering course is rated 4.1 out of 5 by 9 genuine verified students. Explore Shiksha for detailed comparison on all course parameters and Download free information on B.Tech Admission details, Placement report,

Compare Dhanalakshmi Srinivasan Institute of Research and Technology B.Tech. in Food Technology Vs Karunya University

Compare Dhanalakshmi Srinivasan Institute of Research and Technology B.Tech. in Food Technology and Karunya University B.Tech. in Food Processing and Engineering course on the basis of their Fees, Placements, Cut Off, Reviews, Seats, Courses and other details. Karunya University B.Tech. in Food Processing and Engineering course is rated 4.1 out of 5 by 9 genuine verified students. Explore Shiksha for detailed comparison on all course parameters and Download free information on B.Tech Admission details, Placement report, Eligibility criteria etc.
×VS
Karunya Institute of Technology and SciencesB.Tech. in Food Processing and Engineering
Add College
Add College
×
Dhanalakshmi Srinivasan Institute of Research and TechnologyTamil Nadu - OtherB.Tech. in Food Technology
×VS
Karunya Institute of Technology and SciencesCoimbatoreB.Tech. in Food Processing and Engineering
Add College
Or
Add College
Or
Institute Information
2012
Private
Total Courses (5)
4 Courses
Compare
1986
deemed
Total Courses (111)
57 Courses
Compare
Course Details
Degree
UG
4 years
Full Time, Classroom
Degree
UG
4 years
Full Time, Classroom
Student Rating & Reviews
–
Overall Rating
4.1
Based on 9 verified reviews
Ranking
–
101-150
Placement
–
INR 3.50 Lakh
INR 19.50 Lakh
View Placement Details
Course Fees
INR 2.00 Lakh
(for 4 years)
Get Fee Details
INR 9.34 Lakh
(for 4 years)
Get Fee Details
Admission Info
CBSE 12th, TNEA
Eligibility (General)
45%
View Admission Details
KEE
Eligibility (General)
60%
View Admission Details
Cut Off
The Cut off is for Final Round, All India and General category
Round 1 | Rank 88615
View Cut off
–
Total Seats
60
–
Accreditation and Approval
AICTE
Grade 'A++'
UGC
Infrastructure & Facilities
  • Library
  • Cafeteria
  • Hostel
  • Sports Complex
  • Wi-Fi Campus
  • Design Studio
  • Library
  • Cafeteria
  • Hostel
  • Sports Complex
  • Gym
  • Hospital / Medical Facilities
  • Wi-Fi Campus
  • Shuttle Service
  • Auditorium
  • Dance Room
  • Convenience Store
  • Labs
Download this Comparison as PDF to read offline.

Popular comparisons with Dhanalakshmi Srinivasan Institute of Research and Technology

Dhanalakshmi Srinivasan Institute of Research and TechnologyB.Tech. in Food Technology
VSDhanalakshmi Srinivasan College of EngineeringB.Tech in Food Technology
Dhanalakshmi Srinivasan Institute of Research and TechnologyB.Tech. in Food Technology
VS
Dhanalakshmi Srinivasan College of Engineering,CoimbatoreB.Tech. in Food Technology
3.4 (1)
Dhanalakshmi Srinivasan Institute of Research and TechnologyB.Tech. in Food Technology
VSDhanalakshmi Srinivasan College Of Engineering And Technology - DSCETB.Tech. in Food Technology
Dhanalakshmi Srinivasan Institute of Research and TechnologyB.Tech. in Food Technology
VSBannari Amman Institute of TechnologyB.E. in Food Technology

Popular comparisons with Karunya University

Karunya Institute of Technology and SciencesB.Tech. in Food Processing and Engineering
4.1 (9)
VSKalasalingam Academy of Research and EducationB.Tech. in Food Technology
3.8 (4)
Karunya Institute of Technology and SciencesB.Tech. in Food Processing and Engineering
4.1 (9)
VSSri Shakthi Institute of Engineering and Technology - SIET CoimbatoreB.Tech. in Food Technology
3.4 (1)
Karunya Institute of Technology and SciencesB.Tech. in Food Processing and Engineering
4.1 (9)
VSBannari Amman Institute of TechnologyB.E. in Food Technology
Karunya Institute of Technology and SciencesB.Tech. in Food Processing and Engineering
4.1 (9)
VSTamil Nadu Agricultural University(DISCONTINUED JULY 2023)B.Tech. in Food Process Engineering
3.9 (3)