Compare Jiwaji University M.Sc. in Food Technology Vs BBAU Lucknow

Compare Jiwaji University M.Sc. in Food Technology and BBAU Lucknow M.Sc. in Food Science and Technology course on the basis of their Fees, Placements, Cut Off, Reviews, Seats, Courses and other details. Jiwaji University M.Sc. in Food Technology course is rated 3.2 out of 5 by 1 genuine verified students. Explore Shiksha for detailed comparison on all course parameters and Download free information on M.Sc. Admission details, Placement report, Eligibility criteria etc.
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Jiwaji University, GwaliorM.Sc. in Food Technology
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Babasaheb Bhimrao Ambedkar University (BBAU), LucknowM.Sc. in Food Science and Technology
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Jiwaji University, GwaliorGwaliorM.Sc. in Food Technology
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Babasaheb Bhimrao Ambedkar University (BBAU), LucknowLucknowM.Sc. in Food Science and Technology
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Institute Information
1964
state
Total Courses (1001)
112 Courses
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1996
central
Total Courses (89)
38 Courses
Compare
Course Details
Degree
PG
2 years
Full Time, Classroom
Degree
PG
2 years
Full Time, Classroom
Student Rating & Reviews
Overall Rating
3.2
Based on 1 verified review
Placement
INR 3.00 Lakh
80%
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INR 7.21 Lakh
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Course Fees
INR 1.57 Lakh
(for 2 years)
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INR 1.00 Lakh
(for 2 years)
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Admission Info
Eligibility (General)
50%
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CUET-PG
Eligibility (General)
50%
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Cut Off
The Cut off is for Final Round, All India and General category
Round 1 | Score 36
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Total Seats
40
40
Accreditation and Approval
Grade 'A++'
UGC
Grade 'A++'
UGC
Infrastructure & Facilities
  • Moot Court (Law)
  • Library
  • Cafeteria
  • Hostel
  • Sports Complex
  • Gym
  • Hospital / Medical Facilities
  • Wi-Fi Campus
  • Auditorium
  • Labs
  • Moot Court (Law)
  • Library
  • Cafeteria
  • Hostel
  • Sports Complex
  • Gym
  • Hospital / Medical Facilities
  • Wi-Fi Campus
  • Shuttle Service
  • Auditorium
  • Convenience Store
  • Labs
  • Others
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