Compare University of Agricultural Sciences M.Tech. in Processing and Food Engineering Vs Jyothy Institute of Technology - JIT

Compare University of Agricultural Sciences M.Tech. in Processing and Food Engineering and Jyothy Institute of Technology - JIT M.Tech. in Food Technology course on the basis of their Fees, Placements, Cut Off, Reviews, Seats, Courses and other details. Explore Shiksha for detailed comparison on all course parameters and Download free information on M.Tech Admission details, Placement report, Eligibility criteria etc.
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University of Agricultural Sciences, BangaloreM.Tech. in Processing and Food Engineering
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Jyothy Institute of Technology - JITM.Tech. in Food Technology
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University of Agricultural Sciences, BangaloreBangaloreM.Tech. in Processing and Food Engineering
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Jyothy Institute of Technology - JITBangaloreM.Tech. in Food Technology
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Institute Information
1964
state
Total Courses (47)
2 Courses
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2011
Private
Total Courses (12)
4 Courses
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Course Details
Degree
PG
2 years
Full Time, Classroom
Degree
PG
2 years
Full Time, Classroom
Placement
INR 7.50 Lakh
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INR 2.20 Lakh
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Course Fees
INR 1.37 Lakh
(for 2 years)
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Admission Info
Eligibility (General)
50%
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GATE, Karnataka PGCET, KCET
Eligibility (General)
50%
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Cut Off
The Cut off is for Final Round, All India and General category
Round 2 | Rank 2055
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Total Seats
24
Accreditation and Approval
UGC
AICTE
Infrastructure & Facilities
  • Library
  • Cafeteria
  • Hostel
  • Sports Complex
  • Gym
  • Hospital / Medical Facilities
  • Shuttle Service
  • Auditorium
  • Labs
  • Library
  • Cafeteria
  • Hostel
  • Sports Complex
  • Hospital / Medical Facilities
  • Wi-Fi Campus
  • Shuttle Service
  • Auditorium
  • Labs
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