Compare Mangalore University M.Sc. in Food Science and Nutrition Vs Padmashree Institute of Management and Sciences

Compare Mangalore University M.Sc. in Food Science and Nutrition and Padmashree Institute of Management and Sciences M.Sc. in Food Technology course on the basis of their Fees, Placements, Cut Off, Reviews, Seats, Courses and other details. Explore Shiksha for detailed comparison on all course parameters and Download free information on M.Sc. Admission details, Placement report, Eligibility criteria etc.
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Mangalore UniversityM.Sc. in Food Science and Nutrition
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Mangalore UniversityMangaloreM.Sc. in Food Science and Nutrition
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Padmashree Institute of Management and SciencesBangaloreM.Sc. in Food Technology
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Institute Information
1980
public
Total Courses (847)
61 Courses
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1996
Private
Total Courses (41)
6 Courses
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Course Details
Degree
PG
2 years
Full Time, Classroom
Degree
PG
2 years
Full Time, Classroom
Placement
INR 2.60 Lakh
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Course Fees
INR 20,000
(for 2 years)
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INR 2.30 Lakh
(for 2 years)
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Admission Info
Karnataka PGCET
Eligibility (General)
45%
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Eligibility (General)
50%
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Total Seats
20
30
Accreditation and Approval
Grade 'A'
UGC
Grade 'A++'
Infrastructure & Facilities
  • Library
  • Cafeteria
  • Hostel
  • Sports Complex
  • Gym
  • Hospital / Medical Facilities
  • Wi-Fi Campus
  • Shuttle Service
  • Auditorium
  • Labs
  • Library
  • Cafeteria
  • Hostel
  • Sports Complex
  • Hospital / Medical Facilities
  • Wi-Fi Campus
  • Shuttle Service
  • Auditorium
  • Labs
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