Compare NIT Rourkela M.Tech. in Food Process Engineering Vs Karunya University

Compare NIT Rourkela M.Tech. in Food Process Engineering and Karunya University M.Tech. in Food Processing and Engineering course on the basis of their Fees, Placements, Cut Off, Reviews, Seats, Courses and other details. Explore Shiksha for detailed comparison on all course parameters and Download free information on M.Tech Admission details, Placement report, Eligibility criteria etc.
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NIT Rourkela - National Institute of TechnologyM.Tech. in Food Process Engineering
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Karunya Institute of Technology and SciencesM.Tech. in Food Processing and Engineering
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NIT Rourkela - National Institute of TechnologyRourkelaM.Tech. in Food Process Engineering
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Karunya Institute of Technology and SciencesCoimbatoreM.Tech. in Food Processing and Engineering
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Institute Information
1961
deemed
Total Courses (105)
67 Courses
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1986
deemed
Total Courses (111)
10 Courses
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Course Details
Degree
PG
2 years
Full Time, Classroom
Degree
PG
2 years
Full Time, Classroom
Placement
INR 10.00 Lakh
INR 52.89 Lakh
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INR 3.00 Lakh
INR 19.50 Lakh
51%
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Course Fees
INR 1.40 Lakh
(for 2 years)
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INR 2.23 Lakh
(for 2 years)
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Admission Info
CCMT, GATE, OJEE
Eligibility (General)
50%
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Eligibility (General)
60%
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Cut Off
The Cut off is for Final Round, All India and General category
Round 5 | Score 433
Round 4 | Score 419
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–
Total Seats
15
20
Accreditation and Approval
Grade 'A'
Grade 'A++'
UGC, AICTE
Infrastructure & Facilities
  • Library
  • Cafeteria
  • Hostel
  • Sports Complex
  • Gym
  • Hospital / Medical Facilities
  • Wi-Fi Campus
  • Auditorium
  • Convenience Store
  • Labs
  • Design Studio
  • Library
  • Cafeteria
  • Hostel
  • Sports Complex
  • Gym
  • Hospital / Medical Facilities
  • Wi-Fi Campus
  • Shuttle Service
  • Auditorium
  • Dance Room
  • Convenience Store
  • Labs
  • Others
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