Compare Pondicherry University M.Sc. in Food Science and Nutrition Vs MSU Baroda
Compare Pondicherry University M.Sc. in Food Science and Nutrition and MSU Baroda M.Sc. in Food and Nutrition (Dietetics) course on the basis of their Fees, Placements, Cut Off, Reviews, Seats, Courses and other details. Pondicherry University M.Sc. in Food Science and Nutrition course is rated 4.1 out of 5 by 3 genuine verified students. Explore Shiksha for detailed comparison on all course parameters and Download free information on M.Sc. Admission details, Placement report, Eligibility criteria etc.
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Institute Information
Course Details
Degree
PG
2 years
Full Time, Classroom
Degree
PG
2 years
Full Time, Classroom
Placement
INR 6.50 Lakh
View Placement DetailsINR 3.00 Lakh
View Placement DetailsCourse Fees
INR 12,000
(for 2 years)
Get Fee Details(for 2 years)
INR 19,520
(for 2 years)
Get Fee Details(for 2 years)
Admission Info
MSU Entrance Test
View Admission DetailsCut Off
The Cut off is for Final Round, All India and General category
Round 3 | Score 138
View Cut off–
Total Seats
50
20
Accreditation and Approval
Grade 'A'
UGC
Grade 'A+'
UGC
Infrastructure & Facilities
- Library
- Cafeteria
- Hostel
- Sports Complex
- Gym
- Hospital / Medical Facilities
- Wi-Fi Campus
- Shuttle Service
- Auditorium
- Convenience Store
- Labs
- Library
- Cafeteria
- Hostel
- Sports Complex
- Gym
- Hospital / Medical Facilities
- Wi-Fi Campus
- Auditorium
- Music Room
- Dance Room
- Labs
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