Compare Post Graduate Institute M.Tech. in Process and Food Engineering Vs University of Agricultural Sciences

Compare Post Graduate Institute M.Tech. in Process and Food Engineering and University of Agricultural Sciences M.Tech. in Processing and Food Engineering course on the basis of their Fees, Placements, Cut Off, Reviews, Seats, Courses and other details. Explore Shiksha for detailed comparison on all course parameters and Download free information on M.Tech Admission details, Placement report, Eligibility criteria etc.
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Post Graduate InstituteM.Tech. in Process and Food Engineering
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University of Agricultural Sciences, BangaloreM.Tech. in Processing and Food Engineering
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Post Graduate InstituteAkolaM.Tech. in Process and Food Engineering
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University of Agricultural Sciences, BangaloreBangaloreM.Tech. in Processing and Food Engineering
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Institute Information
1970
Total Courses (32)
5 Courses
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1964
state
Total Courses (47)
2 Courses
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Course Details
Degree
PG
2 years
Full Time, Classroom
Degree
PG
2 years
Full Time, Classroom
Placement
INR 7.50 Lakh
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Admission Info
MHTCET MTech, ICAR AIEEA, GATE
Eligibility (General)
50%
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Eligibility (General)
50%
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Total Seats
9
Accreditation and Approval
Grade 'D'
ICAR
UGC
Infrastructure & Facilities
  • Library
  • Cafeteria
  • Hostel
  • Sports Complex
  • Gym
  • Hospital / Medical Facilities
  • Wi-Fi Campus
  • Auditorium
  • Labs
  • Library
  • Cafeteria
  • Hostel
  • Sports Complex
  • Gym
  • Hospital / Medical Facilities
  • Shuttle Service
  • Auditorium
  • Labs
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Popular comparisons with University of Agricultural Sciences

University of Agricultural Sciences, BangaloreM.Tech. in Processing and Food Engineering
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