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Compare Queen’s college of Food Technology and Research Foundation M.Tech. in Food Science and Technology Vs University of Agricultural Sciences

Compare Queen’s college of Food Technology and Research Foundation M.Tech. in Food Science and Technology and University of Agricultural Sciences M.Tech. in Processing and Food Engineering course on the basis of their Fees, Placements, Cut Off, Reviews, Seats, Courses and other details. Explore Shiksha for detailed comparison on all course parameters and Download free information on M.Tech Admission details, Placement report, Eligibility criteria etc.
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Queen’s college of Food Technology and Research FoundationM.Tech. in Food Science and Technology
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University of Agricultural Sciences, BangaloreM.Tech. in Processing and Food Engineering
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Queen’s college of Food Technology and Research FoundationAurangabadM.Tech. in Food Science and Technology
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University of Agricultural Sciences, BangaloreBangaloreM.Tech. in Processing and Food Engineering
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Institute Information
2006
Private
Total Courses (2)
1 Course
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1964
state
Total Courses (47)
2 Courses
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Course Details
Degree
PG
2 years
Full Time, Classroom
Degree
PG
2 years
Full Time, Classroom
Placement
–
INR 7.50 Lakh
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Admission Info
MHTCET MTech, GATE, MCAER CET
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ICAR AIEEA, Karnataka PGCET
Eligibility (General)
50%
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Accreditation and Approval
–
UGC
Infrastructure & Facilities
  • Library
  • Cafeteria
  • Hostel
  • Sports Complex
  • Gym
  • Hospital / Medical Facilities
  • Auditorium
  • Labs
  • Library
  • Cafeteria
  • Hostel
  • Sports Complex
  • Gym
  • Hospital / Medical Facilities
  • Shuttle Service
  • Auditorium
  • Labs
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