Compare Sardarkrushinagar Dantiwada Agricultural University M.Sc. in Foods and Nutrition Vs MSU Baroda

Compare Sardarkrushinagar Dantiwada Agricultural University M.Sc. in Foods and Nutrition and MSU Baroda M.Sc. in Food and Nutrition (Dietetics) course on the basis of their Fees, Placements, Cut Off, Reviews, Seats, Courses and other details. Explore Shiksha for detailed comparison on all course parameters and Download free information on M.Sc. Admission details, Placement report, Eligibility criteria etc.
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MSU - The Maharaja Sayajirao University of BarodaM.Sc. in Food and Nutrition (Dietetics)
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Sardarkrushinagar Dantiwada Agricultural UniversityBanaskanthaM.Sc. in Foods and Nutrition
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MSU - The Maharaja Sayajirao University of BarodaVadodaraM.Sc. in Food and Nutrition (Dietetics)
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Institute Information
1972
state
Total Courses (63)
23 Courses
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1881
state
Total Courses (358)
39 Courses
Compare
Course Details
Degree
PG
2 years
Full Time, Classroom
Degree
PG
2 years
Full Time, Classroom
Placement
INR 3.00 Lakh
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Course Fees
INR 19,520
(for 2 years)
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Admission Info
ICAR AIEEA
Eligibility (General)
60%
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MSU Entrance Test
View Admission Details
Total Seats
20
Accreditation and Approval
UGC
Grade 'A+'
UGC
Infrastructure & Facilities
    • Library
    • Cafeteria
    • Hostel
    • Sports Complex
    • Gym
    • Hospital / Medical Facilities
    • Wi-Fi Campus
    • Auditorium
    • Music Room
    • Dance Room
    • Labs
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