B.Sc. in Culinary Science
4.8 /5
- Private Institute
B.Sc. in Culinary Science at NSHM Institute of Hotel and Tourism Management, Durgapur Overview
B.Sc. in Culinary Science
at NSHM Institute of Hotel and Tourism Management, Durgapur
At the UG level, NSHM Institute of Hotel and Tourism Management, Durgapur provides a 3 years B.Sc. in Culinary Science course to the students. The total cost for this course is INR 375400. Besides tuition fee, students are expected to pay a one-time admission fee of INR 50000. This course offers admission to 30 students. Check out other courses available under B.Sc. at NSHM Institute of Hotel and Tourism Management, Durgapur.
Duration | 3 years |
Course Level | UG Degree |
Mode of Course | Full Time |
Total Tuition Fees | ₹3.75 Lakh |
Average package | ₹5.40 Lakh |
Official Website | Go to Website |
Seat breakup | 30 |
Type of University | Private |
B.Sc. in Culinary Science at NSHM Institute of Hotel and Tourism Management, Durgapur Fees
B.Sc. in Culinary Science
at NSHM Institute of Hotel and Tourism Management, Durgapur
Fee components | Amount (3 years) |
---|---|
The Fees might include components other than tuition fees. | ₹ 3.75 Lakh |
One-time payment includes Admission Fee | ₹ 50,000 |
₹ 4.25 Lakh |
These are based on information available on various sources. Latest values may differ.
View scholarships
B.Sc. in Culinary Science at NSHM Institute of Hotel and Tourism Management, Durgapur Highlights
B.Sc. in Culinary Science
at NSHM Institute of Hotel and Tourism Management, Durgapur
- 2023 Application Open | Apply www.bit.ly/NSHM-23?open-reg
- NSHM’s B.Sc. (Culinary Science) programme seeks to provide adequate knowledge, skill and exposure in the field of culinary art that commensurate with the requirements of the industry
- NSHM is one of the top Culinary Schools in India offering B. Sc. degree in Culinary Science where students are provided with academic knowledge along with practical hands-on training and industry exposure to turn them into competent professionals
- Students pursuing this program will learn to exploit newly created opportunities in the culinary profession both at domestic as well as international levels. Also, the programme will equip students to find additional avenues of employment in this domain
- The following electives will be available in the course:
Food Photography & Presentation
Institutional, Hospital & Industrial Catering
Confectionary, Chocolaterie & Sugar Craft
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Want to know more about NSHM Institute of Hotel and Tourism Management, Durgapur Scholarship details?
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B.Sc. in Culinary Science at NSHM Institute of Hotel and Tourism Management, Durgapur Placements
B.Sc. in Culinary Science
at NSHM Institute of Hotel and Tourism Management, Durgapur
Particulars | Statistics (2023) |
---|---|
Average Salary | INR 5.40 Lakh |
Highest Salary | INR 7.00 Lakh |
Median Salary | INR 5.00 Lakh |
Top Recruiters for NSHM Institute of Hotel and Tourism Management, Durgapur
Asian Paints
Axis Bank
Bandhan Bank
CapGemini
Carlson Wagonlit
Cox and Kings
Emirates
ITC Ltd.
Jaro Education
JW Marriott
Lemon Tree
Mainland China
Make My Trip
Novotel Hotels
Oberoi Hotel
pwc
Reliance Industries Limited
Saint Gobain
Sheraton Hotels
Tata Steel
The Leela
Thomas Cook
Travel Boutique
Travel Guru
Vivanta
Wipro
yatra com
B.Sc. in Culinary Science at NSHM Institute of Hotel and Tourism Management, Durgapur Entry Requirements
B.Sc. in Culinary Science
at NSHM Institute of Hotel and Tourism Management, Durgapur
B.Sc. in Culinary Science at NSHM Institute of Hotel and Tourism Management, Durgapur Admission Process
B.Sc. in Culinary Science
at NSHM Institute of Hotel and Tourism Management, Durgapur
- Register and Apply2023 Application Open | Apply www.bit.ly/NSHM-23?open-reg
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Read B.Sc. reviews from NSHM Institute of Hotel and Tourism Management, Durgapur
Read ReviewsB.Sc. in Culinary Science at NSHM Institute of Hotel and Tourism Management, Durgapur Students Ratings & Reviews
B.Sc. in Culinary Science
at NSHM Institute of Hotel and Tourism Management, Durgapur
4.8/5
1 Verified Review- 4-51
Placements5
Infrastructure5
Faculty & Course5
Campus Life4
Value for Money5
S
Shrutakeerti Das
B.Sc. in Culinary Science - Batch of 2022
Offered by NSHM Institute of Hotel and Tourism Management, Durgapur
4.8
5Placements5Infrastructure5Faculty4Crowd & Campus Life5Value for Money
It is a very good college for classes, placements, and good social life.
Placements: All the students are placed and get internship opportunities in 5-star hotels and good companies. The top recruiting companies are Taj, Oberoi, IHG, Hyatt, Fern, etc. Students are taught enough skills of relevance for the industry.
Infrastructure: The college provides well-equipped classrooms, and laboratories with needed tools. It has a very good infrastructure. Our college has spacious digital classrooms and large practical laboratories. Our college has a gym, sports ground.
Faculty: Our teachers are very much knowledgeable and qualified. The teaching quality of our faculty members are exceptional. The course curriculum is relevant and it makes students ready for industry. Semester exams are average in difficulty level, and the passing percentage is almost 97%.
Other: Apart from the regular classes, students do indulge in practicals, various workshops, events, and entrepreneurship opportunities.
Reviewed on 22 Dec 2021Read More
View 1 Review
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B.Sc. in Culinary Science
at NSHM Institute of Hotel and Tourism Management, Durgapur
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B.Sc. in Culinary Science at NSHM Institute of Hotel and Tourism Management, Durgapur Contact Information
B.Sc. in Culinary Science
at NSHM Institute of Hotel and Tourism Management, Durgapur
Address
NSHM Knowledge Campus
Arrah, Shibtala Via Muchipara,
Durgapur ( West Bengal)
Phone
Email
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