B.Tech. in Food Technology
- Public/Government Institute
- Estd. 2010
B.Tech. in Food Technology at College of Horticulture Engineering and Food Technology Overview
B.Tech. in Food Technology
at College of Horticulture Engineering and Food Technology
College of Horticulture Engineering and Food Technology offers a 4 years B.Tech. in Food Technology course at the UG level. College of Horticulture Engineering and Food Technology The total tuition fee for this course is INR 108200 for the entire duration of the course. To learn more about other courses offered under B.E. / B.Tech at College of Horticulture Engineering and Food Technology, please visit.
Duration | 4 years |
Course Level | UG Degree |
Mode of Course | Full Time |
Total Tuition Fees | ₹1.08 Lakh |
Type of University | Public/Government |
B.Tech. in Food Technology at College of Horticulture Engineering and Food Technology Fees
B.Tech. in Food Technology
at College of Horticulture Engineering and Food Technology
| Fee components | Amount (4 years) |
|---|---|
The above mentioned fee is for GM,2A,2B,3A,3B (Incl. SC/ST income above 10 Lakhs and Cat-1 above 2.5 Lakhs).
Total fee for category-1 candidates whose income below 2.5 Lakhs- INR 108200
Total fee for The above mentioned fee is for GM,2A,2B,3A,3B (Incl. SC/ST income above 10 Lakhs and Cat-1 above 2.5 Lakhs).
Total fee for category-1 candidates whose income below 2.5 Lakhs- INR 108200
Total fee for SC/ST candidates whose income below 10 Lakhs- INR 108200
The above mentioned fee is as per Karnataka Education Authority. | ₹ 1.08 Lakh |
₹ 1.08 Lakh |
These are based on information available on various sources. Latest values may differ.
B.Tech. in Food Technology at College of Horticulture Engineering and Food Technology Placements
B.Tech. in Food Technology
at College of Horticulture Engineering and Food Technology
| Particulars | Statistics (2023) |
|---|---|
| Median Salary | INR 5.20 Lakh |
B.Tech. in Food Technology at College of Horticulture Engineering and Food Technology Entry Requirements
B.Tech. in Food Technology
at College of Horticulture Engineering and Food Technology
Requirements for 12th grade
- N/A
- Candidate must have passed in 2nd PUC / 12th Std / Equivalent exam with Physics, Chemistry, Mathematics and Biology as optional subjects from a recognized board. Result awaited candidates can also apply.
ICAR AIEEA
- N/A
KCET
- N/A
Other eligibility criteria
Candidate should be a citizen of India.
NOTE: The candidates who have passed the qualifying examination other than the universities listed in the notification at VTU Website are NOT eligible and candidates who have passed from Karnataka State Open University (KSOU) are also NOT eligible.
B.Tech. in Food Technology at College of Horticulture Engineering and Food Technology Cutoffs
B.Tech. in Food Technology
at College of Horticulture Engineering and Food Technology
3Gender
Quota
Category
KCET round-wise cutoff Rank: (General-All India)
| Round | 2021 | 2022 | 2024 |
|---|---|---|---|
| 1 | 12246 | 19428 | 34918 |
| 2 | - | 23452 | - |
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B.Tech. in Food Technology at College of Horticulture Engineering and Food Technology Contact Information
B.Tech. in Food Technology
at College of Horticulture Engineering and Food Technology
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