Compare Acharya Nagarjuna University M.Sc. in Foods and Nutritional Science Vs ANGRAU

Compare Acharya Nagarjuna University M.Sc. in Foods and Nutritional Science and ANGRAU M.Sc. in Food Science and Technology course on the basis of their Fees, Placements, Cut Off, Reviews, Seats, Courses and other details. Explore Shiksha for detailed comparison on all course parameters and Download free information on M.Sc. Admission details, Placement report, Eligibility criteria etc.
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Acharya Nagarjuna UniversityM.Sc. in Foods and Nutritional Science
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Acharya N.G. Ranga Agricultural UniversityM.Sc. in Food Science and Technology
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Acharya Nagarjuna UniversityGunturM.Sc. in Foods and Nutritional Science
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Acharya N.G. Ranga Agricultural UniversityHyderabadM.Sc. in Food Science and Technology
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Institute Information
1976
state
Total Courses (1536)
108 Courses
Compare
1964
state
Total Courses (98)
42 Courses
Compare
Course Details
Degree
PG
2 years
Full Time, Classroom
Degree
PG
2 years
Full Time, Classroom
Placement
INR 8.00 Lakh
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INR 6.09 Lakh
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Course Fees
INR 22,990
(for 2 years)
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INR 58,840
(for 2 years)
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Admission Info
ICAR AIEEA
Eligibility (General)
60%
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Total Seats
31
15
Accreditation and Approval
Grade 'A'
UGC
UGC
Infrastructure & Facilities
  • Library
  • Cafeteria
  • Hostel
  • Sports Complex
  • Gym
  • Hospital / Medical Facilities
  • Wi-Fi Campus
  • Shuttle Service
  • Auditorium
  • Labs
  • Library
  • Cafeteria
  • Hostel
  • Sports Complex
  • Hospital / Medical Facilities
  • Auditorium
  • Labs
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Popular comparisons with ANGRAU

Acharya N.G. Ranga Agricultural UniversityM.Sc. in Food Science and Technology
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