M.Sc. in Food Science and Nutrition
at Acharya Narendra Deva University of Agriculture and Technology, Faizabad

State University
Estd. 1975

M.Sc. in Food Science and Nutrition
at
NDUAT
Overview

NDUAT's M.Sc. in Food Science and Nutrition is a 2 years course offered at the PG level. To be eligible for this course, students must have 60.0% in graduation. The total tuition fee for M.Sc. in Food Science and Nutrition at NDUAT is INR 56000. Additionally, there is a one-time admission fee of INR 8000 that students are required to pay. This course admits 3 students. Discover other available courses under M.Sc. at NDUAT.

Duration	2 years
Course Level	PG Degree
Mode of Course	Full Time
Total Tuition Fees	₹56,000
Official Website	Go to Website
Seat breakup	3
Type of University	State

M.Sc. in Food Science and Nutrition
at
NDUAT
Fees

Fee components	Amount (2 years)
Tuition Fees The mentioned fees is as per UPCATET. The above mention Fee is for Free Seats.	₹ 56,000
Hostel Fees The fees might include components other than hostel fees. Meal Plan is included/not included in mentioned fee. The mentioned fee is for single seater.	₹ 17,000
One-time Payment The mentioned fee includes Admission feee and caution money(Refundable).	₹ 8,000
Total fee	₹ 81,000

These are based on information available on various sources. Latest values may differ.

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M.Sc. in Food Science and Nutrition
at
NDUAT
Placements

Particulars	Statistics (2022)
Median Salary	7.08 Lakh

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M.Sc. in Food Science and Nutrition
at
NDUAT

Frequently Asked Questions

Q: How much in-campus salary is offered at Acharya Narendra Deva University of Agriculture and Technology to BVSC students?

Acharya Narendra Deva University of Agriculture and Technology offers in-campus placement salaries in the range of INR 78 LPA to BVSC students.

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Q: Is Acharya Narendra Deva University of Agriculture and Technology a known college/Institute?

Acharya Narendra Deva University of Agriculture and Technology is a renowned institution offering B.Sc, M.Sc, BVSC, MBA/PGDM, B.F.Sc, MVSC, M.F.Sc, M.E./M.Tech. Students can choose these courses to embark on their careers in the field of Science, Business & Management Studies, Engineering. The institute is staffed with highly skilled and experienced faculty members dedicated to delivering these programs. Acharya Narendra Deva University of Agriculture and Technology boasts an impressive review rating of 4.2 based on student feedback at Shiksha. Additionally, it has received a rating of 4.5 for Campus Life, 3.17 for Placements, 4.42 for Faculty, and 4.33 for Infrastructure.

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M.Sc. in Food Science and Nutrition
at
NDUAT
Entry Requirements

General

OBC

Graduation Up Arrow Icon

60%
Candidate must have completed B.Sc. Community Science/Home Science or B.Sc. (Hons.) Community Science/Home Science. from a recognised Institute.

ICAR AIEEA Up Arrow Icon

UPCATET

Other eligibility criteria Up Arrow Icon

Candidates having Bachelor’s degree with 3 years duration will not be considered for admission through ICAR AIEEA (PG)-2023 in AU under ICAR-AU system except in few courses at two ICAR-Deemed to be Universities (DUs), viz. IARI and NDRI for which the eligibility criteria of the concerned ICAR-DU, including admission of graduates having passed with 3 years’ degree are eligible for admission. Candidate should not below 19 years of age as on 31.08.2023.