Avinashilingam
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B.Voc. in Food Processing and Engineering 

  • A++ NAAC accredited
  • Deemed University
  • Estd. 1988

B.Voc. in Food Processing and Engineering
 at 
Avinashilingam 
Overview

Duration

3 years

Course Level

UG Degree

Mode of Course

Full Time

Total Tuition Fees

3,900

Official Website

Go to Website External Link Icon

Seat breakup

50

Type of University

Deemed

B.Voc. in Food Processing and Engineering
 at 
Avinashilingam 
Fees

Fee componentsAmount (3 years)
3,900
2.18 Lakh
2,945
2.25 Lakh
Info Icon

These are based on information available on various sources. Latest values may differ.

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B.Voc. in Food Processing and Engineering
 at 
Avinashilingam 
Curriculum

Latest curriculum for B.Voc. in Food Processing and Engineering at Avinashilingam can be downloaded from the below link. The curriculum PDF has semester wise course structure, electives and detailed course content. You can also check course curriculum of other specializations offered in B.Voc at Avinashilingam

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Read about Scholarship

B.Voc. in Food Processing and Engineering
 at 
Avinashilingam 
Placements

ParticularsStatistics (2023)
Median SalaryINR 2.60 Lakh
Lock IconTop Recruiters for Avinashilingam
Bosch Ltd
Canara Bank
Cognizant
Dell
Dominos
E&Y
Ford Motors
Genpact
HCL
HP
IGATE
Infosys
PPTS
Reliance Communication
TCS
Tech Mahindra
TNQ
UGAM Solutions
Wipro
View placement details

B.Voc. in Food Processing and Engineering
 at 
Avinashilingam 
Entry Requirements

Requirements for 12th gradeUp Arrow Icon
  • N/A
3 year degree acceptedUp Arrow Icon
  • N/A
CUETUp Arrow Icon
  • N/A
Other eligibility criteriaUp Arrow Icon

Other courses offered by Avinashilingam

20
3.5 LPA
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5 LPA
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Read B.Voc reviews from Avinashilingam
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B.Voc. in Food Processing and Engineering
 at 
Avinashilingam 
Students Ratings & Reviews

3.4/5
Verified Icon2 Verified ReviewsInfo Icon
Placement Review IconPlacements2
Infrastructure Review IconInfrastructure3
Faculty Review IconFaculty & Course4
Crowd Review IconCampus Life4
Money Review IconValue for Money4
A
AnonymousVerified Icon
B.Voc. in Food Processing and Engineering - Batch of 2023
Offered by Avinashilingam Institute for Home Science and Higher Education for Women
3.2
1Placements4Infrastructure4Faculty3Crowd & Campus Life4Value for Money
Our college has supportive faculty members and good surroundings.
Placements: We have a placement supporting cell. There are less number of placements. Placements may be low due to Covid scenario. Most of the students are going for higher studies. Students may go for positions of quality control and quality assurance. Students can get support for participating in workshops and industrial training.
Infrastructure: Laboratories are well-equipped, and the library is quite good with more collections of books. Canteen facility is available. Restrooms are clean. Hostel is not that good. The food served is average. Restrooms are common for the first years. Wi-Fi is not available. The facility for laundry is less. Electricity may go off at times.
Faculty: Faculty members are supportive. Exams are of medium difficulty. The teaching quality is quite good. The syllabus is relevant and may change according to the changing scope of subjects. The details of the exams are available on the website. Students are molded for the industry.
Other: No events are conducted due to the Covid scenario. Campus surroundings are peaceful.
Reviewed on 28 Jan 2022Read More
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K
Kaviya saravanan Verified Icon
B.Voc. in Food Processing and Engineering - Batch of 2023
Offered by Avinashilingam Institute for Home Science and Higher Education for Women
3.6
3Placements2Infrastructure4Faculty5Crowd & Campus Life4Value for Money
Absolutely satisfied with faculty, good placements, average infrastructure and facilities.
Placements: Nearly 92% of the students were placed in the past academic year. The average salary package offered is Rs. 2 LPA, and the highest salary package offered is Rs. 6 LPA. Core companies are the top recruiting companies like Nestle. Students are facilitated with internships in the final year based on their choices. Students are exposed to young and successful entrepreneurs, who are invited to the college to encourage students to be an entrepreneur.
Infrastructure: The department has well-established laboratories like food engineering lab, cereal and pulses processing lab, food analysis lab, quality control lab, bakery and confectionery lab, heat transfer lab, computing lab, engineering practices lab etc. The hostel facility is good with an excellent view, and it is the best place to study. Food provided is average. Doctors are available in the hostel at any time.
Faculty: The department has well qualified and experienced faculty members with the capability of innovative teaching and research. The faculty members are specialised in the domains like food processing engineering, packaging, new product development and quality control of food products. The course curriculum is relevant. The department is moving from good to great. The faculty and students are moving towards fineness by publishing research papers, executing projects and attending various events related to the course.
Other: I chose this course because it is a unique programme with well-framed curriculum to meet the industry needs. I wish we could have better industrial support. We have more events like World's Food Day celebration, sustainable and modern technologies in food processing, and the role of IoT in food processing and agricultural sector FPAS 2020.
Reviewed on 26 Jan 2021Read More
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B.Voc. in Food Processing and Engineering
 at 
Avinashilingam 

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B.Voc. in Food Processing and Engineering
 at 
Avinashilingam 
Contact Information

Address

Bharathi Park Road Tatabad,
Forest College Campus,
Saibaba Colony

Coimbatore ( Tamil Nadu)

Phone
04222435550

(For general query)

04222440241

(For admission query)

Email
vc@avinuty.ac.in

(For general query)

registrar@avinuty.ac.in

(For admission query)

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