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M.Sc. in Food Science and Technology
- State University
- Estd. 2016
M.Sc. in Food Science and Technology at KSRDPRU Overview
Karnataka State Rural Development and Panchayat Raj University, Gadag allows admission to M.Sc. in Food Science and Technology course at the PG level. Candidates seeking admission to M.Sc. in Food Science and Technology course must pay a total tuition fee of INR 16,000 for the whole duration of the course. Further, candidates can check out other courses of Karnataka State Rural Development and Panchayat Raj University, Gadag M.Sc..
Duration | 2 years |
Course Level | PG Degree |
Mode of Course | Full Time |
Total Tuition Fees | ₹16,000 |
Official Website | Go to Website |
Type of University | State |
M.Sc. in Food Science and Technology at KSRDPRU Fees
The M.Sc. in Food Science and Technology fee at Karnataka State Rural Development and Panchayat Raj University, Gadag includes components, such as tuition fees, exam fees, one-time admission fees, and other institutional charges. Moreover, additional charges may be charged based on the requirements of the institution. For M.Sc. in Food Science and Technology at Karnataka State Rural Development and Panchayat Raj University, Gadag, the tuition fees is INR 16,000. Mentioned below is the detailed fee structure for Karnataka State Rural Development and Panchayat Raj University, Gadag M.Sc. in Food Science and Technology:
Fee components | Amount (2 years) |
---|---|
₹ 16,000 | |
One time payment includes registration fee | ₹ 500 |
₹ 16,500 |
M.Sc. in Food Science and Technology at KSRDPRU Entry Requirements
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M.Sc. in Food Science and Technology at KSRDPRU Contact Information
Raitha Bhavana,
General Cariyappa Circle
Gadag ( Karnataka)
(For general query)
(For admission query)
(For general query)
(For admission query)
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