International Master Diploma In Culinary Arts And Patisserie
at ASK Institute of Hospitality Management and Culinary Arts, Hosur Road

Private Institute
Estd. 2011

International Master Diploma In Culinary Arts And Patisserie
at
ASKIHMCA
Overview

ASKIHMCA offers a 1 year International Master Diploma In Culinary Arts And Patisserie course at the PG level. To learn more about other courses offered under PG Diploma at ASKIHMCA, please visit.

Duration	1 year
Course Level	PG Diploma
Mode of Course	Full Time
Official Website	Go to Website
Type of University	Private

International Master Diploma In Culinary Arts And Patisserie
at
ASKIHMCA
Highlights

The Master Diploma in Culinary Arts and Patisserie is awarded by OTHM Qualifications, London, U.K.
One year of course duration includes 6 months of in-house sessions and 6 months of industrial exposure training in a star hotel
The course focuses on soft skill development: Starting from communication to power dressing, students can learn numerous life-changing techniques & ways to present them in public addressing
This course prepares the future chefs by providing excellent in-house kitchen equipment and sophisticated modern kitchens
It is a skill-oriented course where the student can master their passion by getting trained from the top culinary chefs of India and become a future master chef
ASK Institute of Hospitality Management and Culinary Arts, Bangalore is a renowned Academic Partner of World Association of Chefs Societies, which is a global network of chefs
In addition to the Master Diploma in Culinary Arts and Patisserie, successful learners will also get the prestigious ‘Commis Chef’ Certificate offered by World Association of Chefs Societies
Methodical training is provided starting from basic foundation and principles of cooking

International Master Diploma In Culinary Arts And Patisserie
at
ASKIHMCA
Entry Requirements

Requirements for 10th grade Up Arrow Icon

N/A
Candidate must have passed 10th standard from a recognized board.

ASK IHM Entrance Examination Up Arrow Icon

Age

Minimum: 17 years

International Master Diploma In Culinary Arts And Patisserie
at
ASKIHMCA
Admission Process

Register and Apply
Interested candidates can apply online/ offline with the required information.
Entrance Examination and Interview
Shortlisted candidates will be called for the entrance examination (ASK IHM Entrance Examination) and interview conducted by ASK Institute of Hospitality Management and Culinary Arts.
Final Selection
Candidates are selected based on the marks obtained in entrance examination (ASK IHM Entrance Examination) and performance in the personal interview.