B.Tech. in Food Technology
- Private Institute
- Estd. 1983
B.Tech. in Food Technology at Gramin Shikshan Prasarak Mandal College Overview
B.Tech. in Food Technology
at Gramin Shikshan Prasarak Mandal College
Gramin Shikshan Prasarak Mandal College's B.Tech. in Food Technology is a 4 years course offered at the UG level. To be eligible for this course, students must have 45.0% in 12th. The total tuition fee for B.Tech. in Food Technology at Gramin Shikshan Prasarak Mandal College is INR 243460. This course admits 30 students. Discover other available courses under B.E. / B.Tech at Gramin Shikshan Prasarak Mandal College.
Duration | 4 years |
Course Level | UG Degree |
Mode of Course | Full Time |
Total Tuition Fees | ₹2.43 Lakh |
Official Website | Go to Website  |
Seat breakup | 30 |
Type of University | Private |
B.Tech. in Food Technology at Gramin Shikshan Prasarak Mandal College Fees
B.Tech. in Food Technology
at Gramin Shikshan Prasarak Mandal College
| Fee components | Amount (4 years) |
|---|---|
Tuition fee is calculated on the basis of 1st year/semester. Actual amount may vary.
Mentioned fee is as per Fee Regulating Authority, Maharashtra State. | ₹ 2.43 Lakh |
₹ 2.43 Lakh |
These are based on information available on various sources. Latest values may differ.
B.Tech. in Food Technology at Gramin Shikshan Prasarak Mandal College Entry Requirements
B.Tech. in Food Technology
at Gramin Shikshan Prasarak Mandal College
General
OBC
SC
ST
Requirements for 12th grade
- 45%
- Read moreCandidate must have passed / appearing 10+2 or HSC or equivalent examination with Physics and Mathematics as compulsory subjects along with one of the Chemistry or Biotechnology or Biology or Technical Vocational subject or Computer Science or Information Technology or Informatics Practices or Agriculture or Engineering Graphics or Business Studies and obtained at least mentioned marks in the above subjects taken together, from a recognized board. The mentioned OBC, SC, ST percentage is only applicable to candidates belonging to Maharashtra state.
MHT CET
- N/A
JEE Main
- N/A
ICAR AIEEA
- N/A
Other eligibility criteria
Candidate who have passed Diploma in Engineering & Technology & obtained at least 45% marks (40% marks for Backward class, EWS & PWD candidates belonging to Maharashtra State only) can also apply.
Maharashtra State Candidates must have to appear MHT-CET (should have appeared in all the subjects in MHT-CET).
All India Candidates, Union Territory of Jammu and Kashmir and Union Territory of Ladakh Migrant Candidates need to appear JEE Mains/ MHT-CET exam. (In this case, Prefrence will be given to the candidates who have cleared JEE Mains over MHT-CET (should have appeared in all subjects))
Candidate should be an Indian National.
There is no age limit.
B.Tech. in Food Technology at Gramin Shikshan Prasarak Mandal College Cutoffs
B.Tech. in Food Technology
at Gramin Shikshan Prasarak Mandal College
3Gender
Quota
Category
JEE Main round-wise cutoff Rank: (General-All India)
| Round | 2021 | 2023 | 2024 |
|---|---|---|---|
| 1 | - | - | 223165 |
| 2 | 723494 | 543779 | 430485 |
MHT CET round-wise cutoff Rank: (General-All India)
| Round | 2021 | 2023 | 2024 |
|---|---|---|---|
| 1 | 1.9 | 16.94 | - |
| 2 | 8.54 | - | - |
| 3 | - | - | 55.52 |
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at Gramin Shikshan Prasarak Mandal College
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B.Tech. in Food Technology at Gramin Shikshan Prasarak Mandal College Contact Information
B.Tech. in Food Technology
at Gramin Shikshan Prasarak Mandal College
Address
Gramin Polytechnic Vishnupuri Nanded
Nanded ( Maharashtra)
Go to College Website ->
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