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Bachelor of Hotel Management and Catering Technology (BHMCT)
Bachelor of Hotel Management and Catering Technology (BHMCT) at Haribhau Jawale Institute of Hospitality Management and Catering Technology Overview
Bachelor of Hotel Management and Catering Technology (BHMCT)
at Haribhau Jawale Institute of Hospitality Management and Catering Technology
Haribhau Jawale Institute of Hospitality Management and Catering Technology's Bachelor of Hotel Management and Catering Technology (BHMCT) is a 4 years course offered at the UG level. To be eligible for this course, students must have 45.0% in 12th. This course admits 120 students. Discover other available courses under BHMCT at Haribhau Jawale Institute of Hospitality Management and Catering Technology.
Duration | 4 years |
Course Level | UG Degree |
Mode of Course | Full Time |
Seat breakup | 120 |
Bachelor of Hotel Management and Catering Technology (BHMCT) at Haribhau Jawale Institute of Hospitality Management and Catering Technology Entry Requirements
Bachelor of Hotel Management and Catering Technology (BHMCT)
at Haribhau Jawale Institute of Hospitality Management and Catering Technology
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Bachelor of Hotel Management and Catering Technology (BHMCT)
at Haribhau Jawale Institute of Hospitality Management and Catering Technology
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at Haribhau Jawale Institute of Hospitality Management and Catering Technology
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Bachelor of Hotel Management and Catering Technology (BHMCT) at Haribhau Jawale Institute of Hospitality Management and Catering Technology Contact Information
Bachelor of Hotel Management and Catering Technology (BHMCT)
at Haribhau Jawale Institute of Hospitality Management and Catering Technology
Address
P-51, Additional M.I.D.C., Bhusawal Road, Jalgaon
Jalgaon ( Maharashtra)
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Know more about Programs
- Hospitality & Travel
- Hotel Management (HM)
- BHMCT (Bachelor of Hotel Management and Catering Technology)
- Food Styling & Presentation
- Diploma in Event Management
- PhD Travel and Tourism Management
- Diploma in Cruise Ship
- Dietetics
- Front Office Management
- Galileo
- Bakery & Confectionery
- Worldspan
- Housekeeping Course
- Bartending
- Tour Management