Professional Diploma in Bakery & Patisserie
- Private Institute
- Estd. 2017
Professional Diploma in Bakery & Patisserie at International Institute of Culinary Arts and Career Management (IICCM) Overview
Professional Diploma in Bakery & Patisserie
at International Institute of Culinary Arts and Career Management (IICCM)
Professional Diploma in Bakery & Patisserie at International Institute of Culinary Arts and Career Management (IICCM) is a 6 months course offered at the UG level. The total tuition fee for International Institute of Culinary Arts and Career Management (IICCM) Professional Diploma in Bakery & Patisserie is INR 290000. Check other courses of International Institute of Culinary Arts and Career Management (IICCM) UG Diploma.
Duration | 6 months |
Course Level | UG Diploma |
Mode of Course | Full Time |
Total Tuition Fees | ₹2.90 Lakh |
Official Website | Go to Website  |
Type of University | Private |
Professional Diploma in Bakery & Patisserie at International Institute of Culinary Arts and Career Management (IICCM) Fees
Professional Diploma in Bakery & Patisserie
at International Institute of Culinary Arts and Career Management (IICCM)
| Fee components | Amount (6 months) |
|---|---|
The fee might include components other than tuition fees
Candidate needs to pay 18% GST along with above-mentioned fee | ₹ 2.90 Lakh |
₹ 2.90 Lakh |
These are based on information available on various sources. Latest values may differ.
Professional Diploma in Bakery & Patisserie at International Institute of Culinary Arts and Career Management (IICCM) Highlights
Professional Diploma in Bakery & Patisserie
at International Institute of Culinary Arts and Career Management (IICCM)
- The course includes 03 Days Practical’s, 02 Days Theory
- The course offers 6 Months Internship in 4*/5* Hotels in India & Abroad (Optional)
Professional Diploma in Bakery & Patisserie at International Institute of Culinary Arts and Career Management (IICCM) Placements
Professional Diploma in Bakery & Patisserie
at International Institute of Culinary Arts and Career Management (IICCM)
Top Recruiters for International Institute of Culinary Arts and Career Management (IICCM)Accor Group
Best Western Hotels and Resorts
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Radisson
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Professional Diploma in Bakery & Patisserie at International Institute of Culinary Arts and Career Management (IICCM) Entry Requirements
Professional Diploma in Bakery & Patisserie
at International Institute of Culinary Arts and Career Management (IICCM)
Requirements for 12th grade
- N/A
Candidate must have passed 10+2 from recognized board.
Maharashtra HSC
- N/A
ISC
- N/A
CBSE 12th
- N/A
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Professional Diploma in Bakery & Patisserie
at International Institute of Culinary Arts and Career Management (IICCM)
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Professional Diploma in Bakery & Patisserie at International Institute of Culinary Arts and Career Management (IICCM) Contact Information
Professional Diploma in Bakery & Patisserie
at International Institute of Culinary Arts and Career Management (IICCM)
Address
1st Floor, G Mall, Mundhwa - Manjari Rd, near Z Corner, Manjari Budruk,
Pune ( Maharashtra)
Phone
9175395141
(For general query)
9175395121
(For admission query)
Email
Go to College Website ->
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