Pondicherry Institute of Hotel Management & Catering Technology
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Diploma in Food Production 

  • Public/Government Institute
  • Estd. 1991

Diploma in Food Production
 at 
PIHMCT 
Overview

Duration

18 months

Course Level

UG Diploma

Mode of Course

Full Time

Total Tuition Fees

27,000

Official Website

Go to Website External Link Icon

Seat breakup

30

Type of University

Public/Government

Diploma in Food Production
 at 
PIHMCT 
Fees

Fee componentsAmount (18 months)
27,000
48,500
5,700
81,200
Info Icon

These are based on information available on various sources. Latest values may differ.

Diploma in Food Production
 at 
PIHMCT 
Highlights

  • Duration of the course is 1-year followed by 6-months of industrial training
  • The program is approved by National Council for Hotel Management and Catering Technology (NCHMCT)

Diploma in Food Production
 at 
PIHMCT 
Placements

Lock IconTop Recruiters for PIHMCT
Hyatt
ITC Hotels
Le meridian
Oberoi Hotel
Taj Group of Hotels
The Park Hotel
Vivanta
View placement details

Diploma in Food Production
 at 
PIHMCT 
Entry Requirements

Requirements for 12th gradeUp Arrow Icon
  • N/A
ISCUp Arrow Icon
  • N/A
CBSE 12thUp Arrow Icon
  • N/A
Other eligibility criteriaUp Arrow Icon

Diploma in Food Production
 at 
PIHMCT 
Admission Process

  • Register and Apply
  • Merit Screening

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Diploma in Food Production
 at 
PIHMCT 

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Diploma in Food Production
 at 
PIHMCT 
Contact Information

Address

Opp. To Mahalakshmi Nagar, Murungpakkam,
Pondicherry

Phone
04132353251

(For general query)

04132358389

(For admission query)

Email
pihmct.pon@nic.in

(For general query)

pihmct@rediffmail.com

(For admission query)

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