Compare PAU Ludhiana M.Sc. in Food and Nutrition Vs Acharya Narendra Deva University of Agriculture and Technology

Compare PAU Ludhiana M.Sc. in Food and Nutrition and Acharya Narendra Deva University of Agriculture and Technology M.Sc. in Food Science and Nutrition course on the basis of their Fees, Placements, Cut Off, Reviews, Seats, Courses and other details. Explore Shiksha for detailed comparison on all course parameters and Download free information on M.Sc. Admission details, Placement report, Eligibility criteria etc.
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PAU - Punjab Agricultural UniversityM.Sc. in Food and Nutrition
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PAU - Punjab Agricultural UniversityLudhianaM.Sc. in Food and Nutrition
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Acharya Narendra Deva University of Agriculture and TechnologyFaizabadM.Sc. in Food Science and Nutrition
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Institute Information
1962
state
Total Courses (84)
45 Courses
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1975
Total Courses (104)
27 Courses
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Course Details
Degree
PG
2 years
Full Time, Classroom
Degree
PG
2 years
Full Time, Classroom
Placement
INR 4.20 Lakh
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null 7.08 Lakh
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Course Fees
INR 76,880
(for 2 years)
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INR 56,000
(for 2 years)
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Admission Info
MET-Community Science
Eligibility (General)
60%
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ICAR AIEEA, UPCATET
Eligibility (General)
60%
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Total Seats
17
3
Accreditation and Approval
UGC
UGC
Infrastructure & Facilities
  • Library
  • Cafeteria
  • Hostel
  • Sports Complex
  • Gym
  • Hospital / Medical Facilities
  • Wi-Fi Campus
  • Auditorium
  • Convenience Store
  • Labs
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