/ Compare / Karnataka State Rural Development and Panchayat Raj University, Gadag Vs Atal Bihari Vajpai Vishwavidyalaya
Compare Karnataka State Rural Development and Panchayat Raj University, Gadag M.Sc. in Food Science and Technology Vs Atal Bihari Vajpai Vishwavidyalaya
Compare Karnataka State Rural Development and Panchayat Raj University, Gadag M.Sc. in Food Science and Technology and Atal Bihari Vajpai Vishwavidyalaya M.Sc. in Food Processing and Technology course on the basis of their Fees, Placements, Cut Off, Reviews, Seats, Courses and other details. Explore Shiksha for detailed comparison on all course parameters and Download free information on M.Sc. Admission details, Placement report, Eligibility criteria etc.
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Karnataka State Rural Development and Panchayat Raj University, GadagM.Sc. in Food Science and Technology
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Karnataka State Rural Development and Panchayat Raj University, GadagGadagM.Sc. in Food Science and Technology
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Institute Information
Course Details
Degree
PG
2 years
Full Time, Classroom
Degree
PG
2 years
Full Time, Classroom
Course Fees
INR 16,000
(for 2 years)
Get Fee Details(for 2 years)
INR 65,250
(for 2 years)
Get Fee Details(for 2 years)
Admission Info
Eligibility (General)
50%
View Admission DetailsTotal Seats
–
30
Accreditation and Approval
UGC
UGC
Infrastructure & Facilities
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