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Compare Atal Bihari Vajpai Vishwavidyalaya M.Sc. in Food Processing and Technology Vs Karunya University

Compare Atal Bihari Vajpai Vishwavidyalaya M.Sc. in Food Processing and Technology and Karunya University M.Sc. in Food Science and Technology course on the basis of their Fees, Placements, Cut Off, Reviews, Seats, Courses and other details. Explore Shiksha for detailed comparison on all course parameters and Download free information on M.Sc. Admission details, Placement report, Eligibility criteria etc.
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Atal Bihari Vajpai VishwavidyalayaM.Sc. in Food Processing and Technology
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Karunya Institute of Technology and SciencesM.Sc. in Food Science and Technology
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Atal Bihari Vajpai VishwavidyalayaBilasPurM.Sc. in Food Processing and Technology
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Karunya Institute of Technology and SciencesCoimbatoreM.Sc. in Food Science and Technology
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Institute Information
2012
state
Total Courses (844)
115 Courses
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1986
deemed
Total Courses (111)
9 Courses
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Course Details
Degree
PG
2 years
Full Time, Classroom
Degree
PG
2 years
Full Time, Classroom
Placement
–
INR 3.00 Lakh
INR 19.50 Lakh
51%
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Course Fees
INR 65,250
(for 2 years)
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INR 1.59 Lakh
(for 2 years)
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Admission Info
University Entrance Test
Eligibility (General)
45%
View Admission Details
–
Total Seats
30
–
Accreditation and Approval
UGC
Grade 'A++'
UGC
Infrastructure & Facilities
    • Design Studio
    • Library
    • Cafeteria
    • Hostel
    • Sports Complex
    • Gym
    • Hospital / Medical Facilities
    • Wi-Fi Campus
    • Shuttle Service
    • Auditorium
    • Dance Room
    • Convenience Store
    • Labs
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    Latest Updates on Atal Bihari Vajpai Vishwavidyalaya

    Amit Shah lays foundation stone of new GTU campus
    Amit Shah lays foundation stone of new GTU campus

    Sep 28, 2022

    Bilaspur University admission process concludes; 30 percent seats still vacant
    Bilaspur University admission process concludes; 30 perce...

    Jan 7, 2021