Compare College of Agricultural Engineering and Technology M.Tech. in Processing and Food Engineering Vs University of Agricultural Sciences

Compare College of Agricultural Engineering and Technology M.Tech. in Processing and Food Engineering and University of Agricultural Sciences M.Tech. in Processing and Food Engineering course on the basis of their Fees, Placements, Cut Off, Reviews, Seats, Courses and other details. Explore Shiksha for detailed comparison on all course parameters and Download free information on M.Tech Admission details, Placement report, Eligibility criteria etc.
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University of Agricultural Sciences, BangaloreM.Tech. in Processing and Food Engineering
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University of Agricultural Sciences, BangaloreBangaloreM.Tech. in Processing and Food Engineering
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Institute Information
1984
Public/Government
Total Courses (5)
4 Courses
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1964
state
Total Courses (47)
2 Courses
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Course Details
Degree
PG
2 years
Full Time, Classroom
Degree
PG
2 years
Full Time, Classroom
Placement
INR 4.44 Lakh
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INR 7.50 Lakh
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Course Fees
INR 20,000
(for 2 years)
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–
Admission Info
ICAR AIEEA
Eligibility (General)
60%
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Eligibility (General)
50%
View Admission Details
Accreditation and Approval
–
UGC
Infrastructure & Facilities
  • Library
  • Hostel
  • Sports Complex
  • Gym
  • Hospital / Medical Facilities
  • Auditorium
  • Labs
  • Library
  • Cafeteria
  • Hostel
  • Sports Complex
  • Gym
  • Hospital / Medical Facilities
  • Shuttle Service
  • Auditorium
  • Labs
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