Compare SGBAU Amravati B.Tech. in Food Technology Vs Annasaheb Dange College of Engineering and Technology

Compare SGBAU Amravati B.Tech. in Food Technology and Annasaheb Dange College of Engineering and Technology B.Tech. in Food Technology course on the basis of their Fees, Placements, Cut Off, Reviews, Seats, Courses and other details. SGBAU Amravati B.Tech. in Food Technology course is rated 4.4 out of 5 by 2 genuine verified students. Explore Shiksha for detailed comparison on all course parameters and Download free information on B.Tech Admission details, Placement report, Eligibility criteria etc.
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Sant Gadge Baba Amravati UniversityB.Tech. in Food Technology
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Institute Information
1983
state
Total Courses (1052)
71 Courses
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1999
Private
Total Courses (18)
13 Courses
Compare
Course Details
Degree
UG
4 years
Full Time, Classroom
Degree
UG
4 years
Full Time, Classroom
Student Rating & Reviews
Overall Rating
4.4
Based on 2 verified reviews
Placement
INR 2.50 Lakh
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INR 4.00 Lakh
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Course Fees
INR 60,000
(for 4 years)
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INR 3.74 Lakh
(for 4 years)
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Admission Info
MHT CET, JEE Main, ICAR AIEEA
Eligibility (General)
50%
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MHT CET, JEE Main, ICAR AIEEA
Eligibility (General)
45%
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Cut Off
The Cut off is for Final Round, All India and General category
Round 2 | 70.72%ile
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Round 2 | Rank 334142
Round 2 | 65.97%ile
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Total Seats
15
30
Accreditation and Approval
Grade 'A'
UGC, AICTE
Grade 'A'
AICTE
Infrastructure & Facilities
  • Library
  • Cafeteria
  • Hostel
  • Sports Complex
  • Gym
  • Hospital / Medical Facilities
  • Wi-Fi Campus
  • Shuttle Service
  • Auditorium
  • Labs
  • Library
  • Cafeteria
  • Hostel
  • Sports Complex
  • Gym
  • Hospital / Medical Facilities
  • Wi-Fi Campus
  • Shuttle Service
  • Auditorium
  • Labs
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