Pondicherry Institute of Hotel Management & Catering Technology
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Hunar se Rozgar - Food Production 

  • Public/Government Institute
  • Estd. 1991

Hunar se Rozgar - Food Production
 at 
PIHMCT 
Overview

Duration

8 weeks

Credential

Certificate

Mode of Course

Full Time

Total Tuition Fees

15,000

Official Website

Go to Website External Link Icon

Seat breakup

30

Type of University

Public/Government

Hunar se Rozgar - Food Production
 at 
PIHMCT 
Fees

Fee componentsAmount (8 weeks)
15,000
5,400
20,400
Info Icon

These are based on information available on various sources. Latest values may differ.

Hunar se Rozgar - Food Production
 at 
PIHMCT 
Highlights

  • Course is offered by the Institute under Hunar se Rozgar Scheme of Ministry of Tourism, Government of India

Hunar se Rozgar - Food Production
 at 
PIHMCT 
Placements

Lock IconTop Recruiters for PIHMCT
Hyatt
ITC Hotels
Le meridian
Oberoi Hotel
Taj Group of Hotels
The Park Hotel
Vivanta
View placement details

Hunar se Rozgar - Food Production
 at 
PIHMCT 
Entry Requirements

AgeUp Arrow Icon
Maximum: 28 years
Other eligibility criteriaUp Arrow Icon

Hunar se Rozgar - Food Production
 at 
PIHMCT 
Admission Process

  • Direct Admission

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Hunar se Rozgar - Food Production
 at 
PIHMCT 

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Hunar se Rozgar - Food Production
 at 
PIHMCT 
Contact Information

Address

Opp. To Mahalakshmi Nagar, Murungpakkam,
Pondicherry

Phone
04132353251

(For general query)

04132358389

(For admission query)

Email
pihmct.pon@nic.in

(For general query)

pihmct@rediffmail.com

(For admission query)

Go to College Website ->