Compare Karnataka State Open University M.Sc. in Food and Nutrition Sciences Vs Chandigarh University (CU)

Compare Karnataka State Open University M.Sc. in Food and Nutrition Sciences and Chandigarh University (CU) M.Sc. in Nutrition and Dietetics course on the basis of their Fees, Placements, Cut Off, Reviews, Seats, Courses and other details. Explore Shiksha for detailed comparison on all course parameters and Download free information on M.Sc. Admission details, Placement report, Eligibility criteria etc.
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Karnataka State Open UniversityM.Sc. in Food and Nutrition Sciences
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Chandigarh University (CU)M.Sc. in Nutrition and Dietetics
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Karnataka State Open UniversityMysoreM.Sc. in Food and Nutrition Sciences
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Chandigarh University (CU)ChandigarhM.Sc. in Nutrition and Dietetics
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Institute Information
1996
Public/Government, Autonomous
Total Courses (79)
15 Courses
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2012
private
Total Courses (305)
23 Courses
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Course Details
Degree
PG
2 years
Full Time, Classroom
Degree
PG
2 years
Full Time, Classroom
Placement
INR 3.00 Lakh
INR 11.50 Lakh
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Course Fees
INR 51,900
(for 2 years)
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INR 2.60 Lakh
(for 2 years)
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Accreditation and Approval
Grade 'A+'
DEB-UGC
Grade 'A+'
UGC
Infrastructure & Facilities
    • Moot Court (Law)
    • Design Studio
    • Library
    • Cafeteria
    • Hostel
    • Sports Complex
    • Gym
    • Hospital / Medical Facilities
    • Wi-Fi Campus
    • Shuttle Service
    • Auditorium
    • Music Room
    • Dance Room
    • Convenience Store
    • Labs
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