M.Sc. in Food Processing and Technology
- State University
- Estd. 2012
M.Sc. in Food Processing and Technology at Atal Bihari Vajpayee Vishwavidyalaya Overview
M.Sc. in Food Processing and Technology
at Atal Bihari Vajpayee Vishwavidyalaya
M.Sc. in Food Processing and Technology at Atal Bihari Vajpayee Vishwavidyalaya is a 2 years course offered at the PG level. The course offers admission to 30 students. Check other courses of Atal Bihari Vajpayee Vishwavidyalaya M.Sc..
Duration | 2 years |
Course Level | PG Degree |
Mode of Course | Full Time |
Official Website | Go to Website |
Seat breakup | 30 |
Type of University | State |
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M.Sc. in Food Processing and Technology
at Atal Bihari Vajpayee Vishwavidyalaya
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M.Sc. in Food Processing and Technology at Atal Bihari Vajpayee Vishwavidyalaya Entry Requirements
M.Sc. in Food Processing and Technology
at Atal Bihari Vajpayee Vishwavidyalaya
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M.Sc. in Food Processing and Technology
at Atal Bihari Vajpayee Vishwavidyalaya
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M.Sc. in Food Processing and Technology at Atal Bihari Vajpayee Vishwavidyalaya Contact Information
M.Sc. in Food Processing and Technology
at Atal Bihari Vajpayee Vishwavidyalaya
Address
Atal Bihari Vajpayee Vishwavidyalaya, Gandhi Chowk
Bilaspur(CG) ( Chhattisgarh)
Phone
07752220031
(For general query)
07752220007
(For admission query)
Email
gduttasharma@yahoo.co.in
(For general query)
registrar@bilaspuruniversity.ac.in
(For admission query)
Go to College Website ->
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