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Roots College of Hotel Management and Culinary Arts
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Bachelor of Catering Technology and Culinary Arts (BCTCA) 
at Roots College of Hotel Management and Culinary Arts, Somajiguda

  • Private Institute
  • Estd. 2017

Bachelor of Catering Technology and Culinary Arts (BCTCA)
 at 
Roots College of Hotel Management and Culinary Arts 
Overview

Duration

3 years

Course Level

UG Degree

Mode of Course

Full Time

Official Website

Go to Website External Link Icon

Type of University

Private

Bachelor of Catering Technology and Culinary Arts (BCTCA)
 at 
Roots College of Hotel Management and Culinary Arts 
Highlights

  • The course provide Diploma in French from Alliance Francaise in semester- II
  • The course provide Certification programme from City & Guilds, UK in semester- III
  • The course provide Industrial Training for 16 weeks at 5 Star hotels in semester- IV

Bachelor of Catering Technology and Culinary Arts (BCTCA)
 at 
Roots College of Hotel Management and Culinary Arts 
Placements

Lock IconTop Recruiters for Roots College of Hotel Management and Culinary Arts
Four Point
ITC Hotels
marriott hotels
Radisson
Taj Group of Hotels
Trident
Westin Hyderabad
View placement details

Bachelor of Catering Technology and Culinary Arts (BCTCA)
 at 
Roots College of Hotel Management and Culinary Arts 
Entry Requirements

Requirements for 12th gradeUp Arrow Icon
  • N/A
TS IntermediateUp Arrow Icon
  • N/A
ISCUp Arrow Icon
  • N/A
CBSE 12thUp Arrow Icon
  • N/A

Bachelor of Catering Technology and Culinary Arts (BCTCA)
 at 
Roots College of Hotel Management and Culinary Arts 
Admission Process

  • Register and Apply
  • Merit Screening

Explore Courses offered by Roots College of Hotel Management and Culinary Arts

Select the Degree you are Interested in
BCT & CA
UG Diploma
BHMCT
Select the Stream you are Interested in
Hospitality & Travel

Other courses offered by Roots College of Hotel Management and Culinary Arts

Diploma in Food Preparation and Cooking (Patisserie)

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Diploma in Travel and Tourism

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Bachelor of Hotel Management and Catering Technology (BHMCT)

3 yearsDegree by Osmania University
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Diploma in Culinary Arts

1 year
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View Other 2 CoursesRight Arrow Icon

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Bachelor of Catering Technology and Culinary Arts (BCTCA)
 at 
Roots College of Hotel Management and Culinary Arts 

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Bachelor of Catering Technology and Culinary Arts (BCTCA)
 at 
Roots College of Hotel Management and Culinary Arts 
Contact Information

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Address

Bhanumati Road, Adjacent to katriya hotel
Hyderabad ( Telangana)

Phone
8309977495
Email
info@roots.ac.in
Go to College Website ->