Culinary Arts Career Scope: Jobs, Placements, Salary, Top Recruiters/Companies
Akansha BishtContent Writer
Culinary Arts courses are not just limited to teaching how to prepare food but also train students how to present, perceive, and market it. With the growing Hospitality and Travel sector worldwide, studying in the best Culinary Management colleges in India has now become a dream of Hotel Management aspirants.
Students can go for a range of Culinary Arts courses on various levels like BHM in Culinary Arts, BSc in Culinary Arts, Bachelor of Catering Technology and Culinary Arts, BA in Culinary Arts, MBA in Culinary Arts, Diploma in Culinary Arts, Culinary Management, and so on. The average course fee ranges between INR 1,100 to INR 17.25 Lakh.
Culinary Arts students can seek employment opportunities in industries like Hotels, Restaurants, Cruises, Airlines, Event Management, and more. Some popular job profiles under this specialization include Food Researcher, Entrepreneur, Chef, Food stylist, Packager, and more. The average salary of a Chef is INR 3 LPA in India.
WGSHA Manipal, Kamaxi College of Culinary Arts, Symbiosis School, Dr M.G.R. Educational and Research Institute, Andhra University, etc., are some popular Culinary Arts colleges in India offering great placement opportunities with an average package of INR 3.5 – 11.68 LPA. Interested candidates can continue reading the article to get more Culinary arts scope in India details.
Links Relevant to Culinary Arts Scope:
The study of Culinary Art; Its need, importance and prospects
- Popular Culinary Trends: Shaping the Food Industry
- Top Job Profiles for Culinary Arts
- Culinary Arts Core Industries
- 3.1 Top Recruiters for Culinary Arts
- Best Culinary Arts Colleges for Placements (in India)
- Skill Required to Get a Job in the Culinary Arts Field
- Top Indian Cities for Culinary Arts Jobs
- Culinary Arts Career FAQs
Popular Culinary Trends: Shaping the Food Industry
With the rising number of adoption of vegan diets and healthy lifestyles, the need to come up with new food ideas has become vital. So, here are some emerging trends in the Culinary Arts that will shape the food industry:
- Urban Produce: Restaurants are adding local and urban produce as their fresh, local ingredients typically have a better flavour and are more sustainable because they reduce greenhouse gasses, create resilient food systems, and preserve biodiversity.
- Instagram-Worthy Ube: The popularity of Instagram cuisine has continued to grow. Many are experimenting with visually striking dishes made with ube. The purple yam known as ube is native to the Philippines. It complements both savoury and sweet dishes with its warm, vanilla-like flavour.
- Plant-Based Bakers: Plant-based baking is growing in popularity this year. We’re seeing more bakers move away from traditional methods, replacing eggs and milk with ingredients like bananas, chia seeds, and almonds.
Useful Links for Culinary Arts Scope:
BSc in Culinary Arts: A Flourishing Career Choice
Top Job Profiles for Culinary Arts
There are countless jobs in the Hospitality and Travel sector related to Culinary Arts. Students can choose from a range of job sectors where they wish to head to. In the table below, candidates can find some top job profiles under Culinary Arts, along with other details.
Job Profiles |
Job Description |
Average Salary |
---|---|---|
Director Culinary Operations |
They monitor and control food costs and budgets. Implement and maintain kitchen policies and procedures. |
INR 29 LPA |
Culinary Chef |
They ensure food quality guidelines are followed, supervise cooks and assist as needed, train new kitchen staff, etc. |
INR 3 LPA |
Presentation Designer |
They create visually stunning dishes, have a strong knowledge of different types of food and ingredients, plan and coordinate menu, etc. |
INR 7.59 LPA |
Chocolate Artisan |
Their role is to invent and make products made from cocoa and sugar. |
INR 4.7 LPA |
Chef Consultant |
They manage the kitchen team, create menus, manage kitchen inventories, define kitchen processes, and more. |
INR 5 LPA |
Pastry Chef |
A Pastry Chef is a skilled culinary professional who specializes in creating a wide variety of delicious desserts, pastries, and sweet goods. |
INR 7 LPA |
Food Technologist |
They study the physical, chemical, and biological composition of food and develop methods for safely processing, preserving, and packing them. |
INR 3.8 LPA |
Note: The salary information is taken from Ambitionbox.com.
Recommended Links for Culinary Arts Career:
Career Guidance for Hotel Manager
Culinary Arts Core Industries
The demand for Culinary Arts is not limited to Hotels or Restaurants. The requirement for Chefs, Food Artists, Managers, etc., is equal everywhere. Here are some core industries where Culinary Arts students can seek employment options.
Culinary Arts Core Industries |
|
---|---|
Hotels |
Airlines |
Restaurants |
Railways |
Cruise |
Event Management |
Educational Institutions |
Bakery |
Food & Beverage Industry |
|
Note: The information is sourced from external sources and may vary.
Top Recruiters for Culinary Arts
The Hotel Management industry is growing swiftly worldwide, creating more employment opportunities in the sector. Today, Culinary Arts graduates can find multiple job opportunities in countless companies from hotels to restaurants, bars, cruise ships, and more. Here are some top recruiters for Culinary Arts in India:
Top Recruiters for Culinary Arts |
|
---|---|
The Taj Group of Hotels |
Champaran Restaurant |
Hyatt Hotels |
Gallery cafe |
Marriott International, Inc. |
Peshawri - ITC Maratha |
ITC Group of Hotels |
Indian Accent |
Air India |
India Tourism Development Corporation (ITDC) |
Vistara |
Food Corporation of India |
IndiGo |
Cordelia Cruises |
Note: The information is sourced from external sources and may vary.
Culinary Arts Career topics you may be interested in:
The study of Culinary Art; Its need, importance and future prospects
Best Culinary Arts Colleges for Placements (in India)
There are around 482 Culinary Arts colleges in India offering placement opportunities to students helping them kick-start their careers with well-known employers. Here are some of the best Culinary Arts colleges for placement options:
Best Culinary Arts Colleges for Placements |
Average Salary Offered |
---|---|
INR 3.5 – 11.68 LPA |
|
INR 8 LPA |
|
INR 7.65 LPA |
|
INR 7 LPA |
|
INR 6.5 LPA |
|
INR 6.2 LPA |
|
INR 5.2 LPA |
|
INR 5 LPA |
|
INR 4.8 LPA |
|
INR 4.5 LPA |
Note: The information is sourced from the official/counselling body and may vary.
Skill Required to Get a Job in the Culinary Arts Field
Apart from studying the course books, students must also possess some skills that make them fit for the Culinary Arts industry and help them grow in the long term. Here are some aptitudes required in this profession:
- A classic Culinary foundation and understanding
- Time Management skills
- Leadership skills
- Analytical skills
- Communication skills
- Networking skills
- Patience
- Good sense of flavours
- Inclination towards cleanliness
- Multitasking skills
Top Indian Cities for Culinary Arts Jobs
In the Hospitality and Travel industry, the geographical location of a hotel or a restaurant holds a lot of significance. Culinary Arts students majorly go for well-known hotel chains and top colleges that are situated in top-tier cities. In this section, students can find some top Indian cities options for Culinary Arts jobs:
Top Indian Cities |
Average Salary Offered |
---|---|
INR 3.79 LPA |
|
INR 4.5 LPA |
|
INR 5 LPA |
|
INR 7 LPA |
|
INR 4.5 LPA |
Note: The information is sourced from the official/counselling body and may vary.
Links Relevant to Culinary Arts Career:
Types of job profiles in Hotel Management
Culinary Arts Career FAQs
Q. Is Culinary a good career option?
A. For the correct person, a career in cooking can be both rewarding and fulfilling. Several important things to think about:
- Possibility of creative expression and self-expression via food
- Possibility of using cooking to make people happy and satisfied
- Fast-paced, dynamic work environment that can be exciting
- Potential for career advancement, from line cook to chef to restaurant owner
The suitability of a career in Culinary Arts primarily relies on an individual's disposition, passions, and capacity to perform well under pressure in a customer-focused industry. The most successful and fulfilled people in the culinary arts are typically those who have a genuine love for food, cooking, and serving others. However, commitment, endurance, and the capacity for teamwork are necessary.
Q. Which Culinary Arts college in India has the best placement?
A. Hi, listed below are the top Culinary Arts colleges in India along with their average placement package and the prominent recruiters:
College Name | Average Placement Package | Prominent Recruiters |
---|---|---|
Welcomgroup Graduate School of Hotel Administration, Manipal Academy of Higher Education Placements | INR 4 LPA – INR 12 LPA | ITC Hotels, Taj Hotels, The Oberoi Group, The Hyatt, etc. |
SNDT College Placements | INR 3 LPA | Myntra, Accenture, Airtel, Sugar, etc. |
Q. How is being a Chef as a career in India?
A. Working as a Chef in India may be both lucrative and demanding. India has a rich and diverse culinary culture, which you can explore and demonstrate as a chef. Skilled chefs are in high demand, particularly in the Hospitality and Food Service Industries. Being a chef in India, like any other profession, involves hard work, devotion, and a love of food. It is critical to be willing to constantly learn and adapt to new culinary trends and techniques. Overall, becoming a chef in India can be a rewarding career for individuals who enjoy food and cooking.
However, being a chef in India offers a dynamic and fulfilling career path for those who have a deep love for food, a passion for creativity, and a willingness to constantly learn and adapt.
Q. What are the career prospects in India and abroad for Culinary Arts?
A. Pursuing a career in Culinary Arts can be very lucrative. There are several job opportunities in the thriving food industry that you can benefit from once you earn a degree in this field of specialization. The kind of job that you can find depends on your specialization in Culinary Arts. A career in Culinary Arts can help you to work as a:
- Chef
- Caterer
- Restaurant cook
- Executive chef
- Food and Beverage Manager
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Most Popular Courses
Popular Courses
- Bachelor in Tourism Studies + BSc.(Hons.) International Hospitality ManagementInternational Institute of Hotel Management
- Diploma in Food and Beverages ServiceIHM Delhi - Institute of Hotel Management, Catering & Nutrition
- Diploma in Food Production and BakeryGuru Nanak Institute of Hotel Management
- Discontinued (Oct 24)- M.Sc. in Dietetics and Applied NutritionWelcomgroup Graduate School of Hotel Administration, Manipal Academy of Higher Education
- B.A. in International Culinary Arts (BAICA)ITM Institute of Hotel Management, Mumbai
- Bachelor of Catering Technology and Culinary Arts (BCT and CA)Indian Institute of Hotel Management and Culinary Arts
- M.Sc. in Clinical Nutrition and DieteticsSNDT College
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- Advanced Diploma in Culinary ArtsInternational Institute of Culinary Arts and Career Management
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News & Updates
Student Forum
Answered Yesterday
WGSHA offers the MSc course in Dietetics & Applied Nutrition which is a two-year programme, comprising of four semesters. The emphasis is on nutrition, dietetics, therapeutic nutrition, and research. This course equips students with hands-on training in hospitals while working alongside dietitians a
a
Contributor-Level 10
Answered 4 days ago
Yes, the VMS Salgaocar Institute of International Hospitality Education (VMSIIHE) in Goa is considered a good college for a B.Sc. in Culinary Arts:
Placements: The college has tie-ups with hotels and brands, and with the tourism industry in Portugal. Top roles offered include management trainee, hea
R
Contributor-Level 7
Answered 5 days ago
When comparing placements at VMSIIHE (VM Salgaocar Institute of International Hospitality Education) and Symbiosis School of Culinary Arts (SSCA), there are notable differences in both institutions' offerings.
VMSIIHE provides a good placement record, with companies like Oberoi, Marriott, and Taj Hot
T
Contributor-Level 10
Answered 5 days ago
To pursue a B.Sc. in Culinary Arts at VMSIIHE, you need to meet the eligibility requirements and complete the admission process. Candidates who have completed their 10+2 from any stream are eligible to apply for this program. The course is designed for individuals passionate about food innovation an
T
Contributor-Level 10
Answered 6 days ago
Some of the job profiles after Bachelor of Catering Technology and Culinary Arts are:
Executive Chef - An executive chef is in charge of overseeing the activities in the kitchen, assuring the quality of the food cooked, and adhering to safety regulations. Additionally, he or she is in charge of train
m
Beginner-Level 5
Answered 6 days ago
Students who wish to pursue a profession in culinary arts frequently enroll in the Bachelor of Catering Technology and Culinary Arts, or BCT & CA, course. Aspirants are taught about cooking, food preparation, presentation, and serving etiquette in a BCT & CA course.
The BCT & CA course combines tradi
m
Beginner-Level 5
Answered 6 days ago
- Symbiosis School of Culinary Arts, Pune
- International Institute of Hotel Management, Pune
- UEI Global, Pune
- International Institute of Culinary Arts and Career management, Pune
- Maharashtra state Institute of Hotel Management and catering, Pune
- Lexicon Institute of Hotel Management
A
Contributor-Level 6
Answered a week ago
There are different bakery courses, but the best one for you depends on your goals, interests, budget, and institution.
Here are some of the names which you can refer to for your interest and choice
- Baking and pastry arts
- Pastry and bakery diploma
- Culinary arts
- Baking diploma
- APCA India
- Chef IBCA
- Celesteyu
S
Contributor-Level 9
Answered 2 weeks ago
Yes, there are scholarships available for students studying Indian cuisine and culinary arts. Different institutions offer their scholarships based on merit or financial need. And also Additionally, there are some external organizations and government programs/organisations that provide scholarships
S
Contributor-Level 9
Answered 2 weeks ago
Some top colleges in India for studying Indian cuisine and culinary arts include:
HM Mumbai, Welcomgroup Graduate School of Hotel Administration, Lexicon Institute of Hotel Management, IHM Bangalore, Dr MGR Educational and Research Institute, PRSU etc.
S
Contributor-Level 9
Answered 2 weeks ago
No prior colour experience is not necessarily required in Indian cuisine and culture or you can say in a cooking profession, especially for a beginner course,
Some colleges and courses are designed with no experience required and also there are many institutions that require no experience for admi
S
Contributor-Level 9
Answered 3 weeks ago
Sommeliers with certifications and wine tasters have a special role in tasting wine complementing, and balancing the taste with food, the actual ask is to balance both the taste together that is wine and food.
The salary of a wine taster depends on your workplace/company and salary ranges between IN
S
Contributor-Level 9
Answered 3 weeks ago
The average fees for a Food and Wine Harmony course vary depending on the specific institution and curriculum. It also depends on the institution/college where you completed your course, and it may depend on your skills.
The salary ranges between INR 3 Lacs to INR 6 lakh.
S
Contributor-Level 9
Answered 3 weeks ago
Yes, some Indian colleges offer online courses for food and wine harmony. Many schools have started online classes, especially after the pandemic. You can check the websites of colleges like IHM to see if they have these courses available.
S
Contributor-Level 9
Answered 3 weeks ago
Yes, international students can join food and wine harmony programs in India. Many colleges accept students from other countries. You should check the college's website or contact them to find out the details on how to apply!
S
Contributor-Level 9
Answered 3 weeks ago
In India, some colleges that offer courses on food and wine harmony are:
1. Institute of Hotel Management (IHM): They have branches all over India and teach about food and drinks, including wine.
2. Sonal Holland Wine Academy: This academy focuses on wine and how to pair it with food.
3. Culinary Schoo
S
Contributor-Level 9
Answered 3 weeks ago
The syllabus for a food and wine course usually includes:
1. Wine Basics: Types and how it's made.
2. Food Pairing: Matching food with wine.
3. Tasting: How to taste wine.
4. Regional Dishes: Pairing wine with different foods.
5. Serving: Proper ways to serve wine.
6. Storage: How to store wine correctly.
S
Contributor-Level 9
Answered 3 weeks ago
For a food and wine harmony course in India, non-native speakers usually need to know English well. Here are the main points:
1. Basic English Skills: You should be able to understand and speak basic English.
2. Reading and Writing: You need to read and write in English for the course materials and as
S
Contributor-Level 9
Answered 3 weeks ago
These steps are general and may vary by institution. For the food and wine harmony course, you usually need these documents:
1. ID Proof: Like a passport or driver's license.
2. Educational Certificates: Your last school or college degree.
3. Photos: Passport-sized pictures.
4. Application Form: A copy
S
Contributor-Level 9
Answered 3 weeks ago
The application process for enrolling in a food and wine harmony course usually includes:
1. Research: Look for different courses and institutions.
2. Application Form: Fill out the application form for the course you like.
3. Documents: Submit ID proof and educational certificates.
4. Payment: Pay the
S
Contributor-Level 9
Answered 3 weeks ago
No, you don't need a background in hospitality or food to enrol in a food and wine harmony course. Many programs are designed for beginners and teach the basics. However, having some background can help you understand the concepts better.
S
Contributor-Level 9
Answered 3 weeks ago
In India, to enroll in a food and wine harmony course, you typically need to be at least 18 years old. This is because the legal drinking age in most states is 18. However, it's a good idea to check the specific requirements of the course you are interested in, as some institutions may have their ow
S
Contributor-Level 9
Answered 3 weeks ago
Here are some basic points for wine and food pairing:
1. Flavor Profiles: Match flavors together.
2. Acidity: Pair acidic food with acidic wine.
3. Body: Light wine goes with light dishes.
4. Sweetness: Sweet food pairs well with sweet wine.
5. Tannins: Red wine works well with rich dishes.
S
Contributor-Level 9
Answered 3 weeks ago
Mostly, all the courses have exams it's obvious, No there is no final exam or certificate for the Food and Wine Harmony course. It's meant to be fun and stress-free and is designed to supplement other certification courses
S
Contributor-Level 9
Answered 3 weeks ago
Food and Wine Harmony courses can be easy or hard, depending on what you know. Beginners might find it tough to learn about flavours, types of wine, and how to pair them. Basic courses are usually simpler, but advanced ones, like sommelier certifications, need more effort. With practice and some the
S
Contributor-Level 9
Answered 3 weeks ago
The food and wine harmony course usually combines different things through which you learn so many things that will help you in your future job they include lectures, tasting labs, group discussions, and assignments. Some advanced programs may include a final project or examination
S
Contributor-Level 9
Answered 3 weeks ago
Look, there are many programs that offer certificates, especially if they are part of hospitality or sommelier training programs. Having a certificate can help improve job opportunities, and can be fruitful to you in future and also for people in the food and beverage industry. This means that compl
S
Contributor-Level 9
Answered 3 weeks ago
Yes, many courses let students taste the food and wine together to practice what they've learned about pairing. These tasting sessions can happen in person at a classroom or restaurant, or they can be done at home using special tasting kits if the course is online. This way, students can try differe
S
Contributor-Level 9
Answered 3 weeks ago
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Contributor-Level 9
Answered 3 weeks ago
In this course students will learn how to understand different flavors, choose wines that match with food, create strategies for pairing them together, and learn about how different cultures enjoy food and wine together. Many courses also help improve their skills in tasting and judging wines.
S
Contributor-Level 9
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What is the structure of the MSc programme in Dietetics and Applied Nutrition at WGSHA?