MIT School of Food Technology MTech Courses & Fees 2024: Updates, Dates, Placements

The eligibility criteria for M.Tech at MIT School of Food Technology may include:

1. Candidates must have a Bachelor's degree in Food Technology, Food Science, Food Engineering, or a related field from a recognised university.
2. Candidates must have a minimum aggregate score in their undergraduate degree, as specified by the institute.
3. Candidates may be required to have a valid GATE (Graduate Aptitude Test in Engineering) score.
4. Some institutes may also require candidates to have relevant work experience in the field of food technology.

It is important to note that the specific eligibility criteria may vary from one institute to another, and interested candidates are advised to check the official website of the MIT School of Food Technology or contact the admissions office for the most accurate and up-to-date information.

The fee structure for the M.Tech programme in Food Technology at MIT School of Food Technology is as follows:

The total tuition fees for the M.Tech programme in Food Technology at MIT School of Food Technology is INR 3,83,500 lakh for the entire course, which spans over 2 years

It is important to note that the fee structure may vary depending on the year of admission

MIT School of Food Technology offers limited scholarship options for its students. The available scholarships are primarily merit-based and are offered to students pursuing BTech, MSc, and BDes programs at MIT ADT University.

The scholarship amount ranges from INR 30,000 to INR 60,000 per year, based on the percentile achieved by the students.

The eligibility criteria for M.Tech in Food Technology at MIT School of Food Technology are as follows:

Candidates must have a B.Tech degree in Food Science/Food Technology or an equivalent degree with a minimum aggregate score of 50%.The eligibility criteria also include specific entrance exams such as GATE, which is required for admission to the M.Tech programme in Food Technology

Hello Nishar Ahmed, MIT School of Food Technology under the flagship MIT-ADT university accepts students with basic eligibility criteria of 50% marks in 12th. This institution gives 50% weightage to the marks obtained in 12th and hence good score in board exam matters a lot. This institution over the years has acquired quite a good reputation for not only academics but also for good placements. This causes many students to apply and this in turn increases the closing ranks or closing percentile that students must get for a reasonable chance of getting admission. Though this institute does not put out this information in public domain, one has to go by the secondary or tertiary sources of information. As per these, one must obtain at least 50 percentile to have a fighting chance of getting admission. Merely fulfilling basic minimum eligibility criteria will not help.

Best wishes to you.

The GATE, PERA CET, ICAR, and MCAER entrance exam scores are accepted by the MIT School of Food Technology for admission to its M.Tech programme in Food Technology. Thus, applicants can take either of these entrance tests in order to be eligible for admission to the MIT School of Food Technology's M.Tech program.

MTech Food Technology is a postgraduate degree of 2 years and is one of the most demanding courses in the Nutrition and Hospitality world. This course as a whole covers production, processing, preservation, packaging, labeling, quality management. etc. There are options for specialisation like Dairy Technology, Food Chemistry in this course.

MTech Food Technology admission is based on the marks obtained in the qualifying entrance examination that is conducted by various colleges and universities. Jobs in this field require professionals in Food Technology as the number of Food Scams have increased in the recent year.

One of the best private University .

Hello Nishar Ahmed, a very interesting query raised by many students. Let me first explain the dynamics of the cutoff and then a specific case of MIT's School of food technology. 

Cutoffs are announced by many institutions to limit the number of students vying for a limited number of seats in popular courses. If the intake capacity is say 100 but thousands of students apply then there will be chaos. Bad names too will come to the institute. Also, system may collapse. Hence to avoid these pitfalls, institutes announce cutoffs below which students cannot even apply. This restricts the number of applicants to a reasonable level. As a side effect, the reputation of such institutions too increases!

In the case of the School of Food Technology under MIT ADT University, no cutoff whatsoever is announced. So have no tension. All students who have obtained marks as per minimum criteria can apply for admission.

Best wishes to you.