B.Tech. in Food Technology
4.3 /5
1 Student Q&A- Public/Government Institute
- Estd. 1944
B.Tech. in Food Technology at Alagappa College of Technology Overview
B.Tech. in Food Technology
at Alagappa College of Technology
At the UG level, Alagappa College of Technology provides a 4 years B.Tech. in Food Technology course to the students. To get admission to this course, aspiring students must meet the minimum eligibility requirements - 45.0% in 12th. The total cost for this course is INR 80000. Besides tuition fee, students are expected to pay a one-time admission fee of INR 17300. This course offers admission to 40 students. Check out other courses available under B.E. / B.Tech at Alagappa College of Technology.
Duration | 4 years |
Course Level | UG Degree |
Mode of Course | Full Time |
Total Tuition Fees | ₹80,000 |
Average package | ₹6.93 Lakh |
Official Website | Go to Website  |
Seat breakup | 40 |
Type of University | Public/Government |
B.Tech. in Food Technology at Alagappa College of Technology Fees
B.Tech. in Food Technology
at Alagappa College of Technology
| Fee components | Amount (4 years) |
|---|---|
The fees might include components other than tuition fees.
Mentioned fee is as per Tamil Nadu Engineering Admission (TNEA). | ₹ 80,000 |
The fees might include components other than hostel fees.
Meal Plan is included in mentioned fee. | ₹ 2.72 Lakh |
One-time payment includes Admission fee, Academic course fee, Personality and Character Development, Placement and Training Charges, Sports affiliation fee, YRC Special Camping/Activities/NSS/NSO/Othe One-time payment includes Admission fee, Academic course fee, Personality and Character Development, Placement and Training Charges, Sports affiliation fee, YRC Special Camping/Activities/NSS/NSO/Other Activities, Valar Tamil Mandram Development Fund, Smart Card Fee, Recognition, Registration and Enrollment fee, Co-operative Society Membership Fee, Institute Deposit and Library Deposit. | ₹ 17,300 |
₹ 3.69 Lakh |
These are based on information available on various sources. Latest values may differ.
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B.Tech. in Food Technology at Alagappa College of Technology Highlights
B.Tech. in Food Technology
at Alagappa College of Technology
- B.Tech. in Food Technology is a self-supporting course
B.Tech. in Food Technology at Alagappa College of Technology Curriculum
B.Tech. in Food Technology
at Alagappa College of Technology
Latest curriculum for B.Tech. in Food Technology at Alagappa College of Technology can be downloaded from the below link. The curriculum PDF has semester wise course structure, electives and detailed course content. You can also check course curriculum of other specializations offered in B.E. / B.Tech at Alagappa College of Technology
Want to know more about Alagappa College of Technology Scholarship details?
Read about Scholarship
B.Tech. in Food Technology at Alagappa College of Technology Placements
B.Tech. in Food Technology
at Alagappa College of Technology
| Particulars | Statistics (2023) |
|---|---|
| Average Salary | INR 6.93 Lakh |
| Highest Salary | INR 36.50 Lakh |
| Median Salary | INR 7.50 Lakh |
Top Recruiters for Alagappa College of TechnologyAccenture
caterpillar
Cognizant
HCL
Infosys
Myntra
Royal Enfield
TCS
Zoho
ZS Associates
B.Tech. in Food Technology at Alagappa College of Technology Entry Requirements
B.Tech. in Food Technology
at Alagappa College of Technology
General
SC
ST
Requirements for 12th grade
- 45%
- Read moreCandidate must have passed HSC (10+2) or its equivalent with above mentioned marks from any recognised Board/council. Candidate who have passed HSC i.e., 10+2 in any one of the Vocational Subject (Basic Mechanical Engineering/ Basic Electrical Engineering/ Basic Electronics Engineering/ Basic Civil Engineering/ Basic Automobile Engineering/ Textile Technology) with any one of the Engineering related subjects namely Mathematics, Physics or Chemistry with above mentioned minimum average percentage put together are also eligible to apply.
CBSE 12th
- N/A
TNEA
- N/A
Other eligibility criteria
Candidate must have passed VIII, IX, X, XI & XII Std. from schools situated in Tamil Nadu.
Tamil Nadu native candidate who have passed any of the VIII, IX, X, XI & XII Std. or their equivalent exam from schools situated outside Tamil Nadu can also apply. They should produce Original Nativity Certificate.
Children of Central Government Employees, irrespective of their nativity, provided their parents or guardians (only if both parents are not alive) have been serving in Tamil Nadu continuously for the past five years can be eligible to apply.
Sons & daughters of All India service Tamil Nadu cadre officers are eligible to apply. A Self declaration from the parent in this regard is to be produced.
Children of employees in the Public Sector or Government recognized institutions had been working in their organisations for the past five years are also eligible, irrespective of their domicile.
Other State candidates who have studied VIII, IX, X, XI and XII Std. in Tamil Nadu are eligible to apply.
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Read B.E. / B.Tech reviews from Alagappa College of Technology
Read Reviews
P
Pravallika m 
B.Tech. in Food Technology - Batch of 2023
Offered by Alagappa College of Technology, Anna University
4.4
3Placements5Infrastructure4Faculty5Crowd & Campus Life5Value for Money
It gives a good college life.
Placements: Placements provided in our college are good but can be improved. Placements are good for other departments like IT.
Infrastructure: The infrastructure of our college is good, calm, and soothing with many trees. Hostels accommodate four students in a room and have air-conditioning facilities. NRIs have separate hostel and mess facilities.
Faculty: Teachers in our college are highly qualified with Ph.D. and have years of experience. The course curriculum is good. They help students to learn a lot about the course. The pass percentage is 50%.
Other: I chose this course because food technology has good scope in the future.
Reviewed on 21 Nov 2022Read More
A
A Harietha
B.Tech. in Food Technology - Batch of 2023
Offered by Alagappa College of Technology, Anna University
4.6
5Placements5Infrastructure5Faculty3Crowd & Campus Life5Value for Money
I am satisfied with the college and the faculty members.
Placements: We've got good placement opportunities in our college. The top recruiting companies for our course include Hatsun, Parle, ITC, and other food industries. We have a compulsory internship with the curriculum. So everyone should do at least one internship on or off-campus. Top roles include food analysts and food inspectors.
Infrastructure: The hostel food is bad. I like the course very much. Food is available only for a limited time. The canteen is mostly vegetarian. We have a lot of sports opportunities. We have labs in Taramni and Guindy. We don't have a Wi-Fi connection. We have a pretty good library.
Faculty: Faculty members are often irregular in college. The teaching quality is very good. This course curriculum is very relevant to the students. We don't have many papers that have deviated from the core. The pass percentage is 50% in both the internal exams and the main semester.
Other: Our college has conducted a lot of events and cultural fests to showcase your talents.
Reviewed on 11 May 2022Read More
P
Pranav Sankar
B.Tech. in Food Technology - Batch of 2019
Offered by Alagappa College of Technology, Anna University
4
4Placements4Infrastructure4Faculty4Crowd & Campus Life4Value for Money
Our college provides good placements and knowledge.
Placements: The salary offered was Rs. 15,000 per month. Students who scored above 7 CGPA get placed in industries. The highest salary package offered was 1 LPA, and the lowest salary offered was Rs. 15,000 per month. Toloram, ITC, and Mondelez are the top recruiting companies in our college. Students who score more than 8 CGPA got internships in top industries. Around 70% of the students got placed.
Infrastructure: The atmosphere of the classroom is fine, and students can also gain knowledge library. The quality of the food served is good. Wi-Fi was also available to gain knowledge, write notes for exams, very informative and sporting events will be conducted regularly without fail, Medical facilities are very good.
Faculty: Teachers in our college are well-qualified with more knowledge in courses. We gained a lot of knowledge from them. The course is very much related to work and it make-us learns about work culture and many more about work. With the help of knowledgeable teachers, we are all working well.
Other: Experimental knowledge provided by the college can be improved.
Reviewed on 13 Aug 2020Read More
View All 3 Reviews
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B.Tech. in Food Technology
at Alagappa College of Technology
Student Forum
Anything you would want to ask experts?Answered 2 years ago
The latest cutoff for B. Tech in food technology at Alagappa College is from 438-4506.
J
Jagadeeshwar Vubbapally
Contributor-Level 7
B.Tech. in Food Technology at Alagappa College of Technology News & Updates
B.Tech. in Food Technology
at Alagappa College of Technology
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B.Tech. in Food Technology
at Alagappa College of Technology
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