BTech Food Technology: Course Details, Admission 2024, Fees, Syllabus, Entrance Exam, Career Scope
Pragati SinghSenior Executive - Content
BTech in Food Technology course is a four-year undergraduate program that equips students with the knowledge and skills to apply technology and engineering principles to the food industry. Food technologists play a crucial role in ensuring food safety and quality.
The curriculum covers a wide range of topics, such as food processing, quality control, packaging, and safety. Given India's position as the world's largest food producer and the rapid growth of its food processing industry, the demand for food technologists is expected to rise significantly.
To be eligible, students typically need to have completed Class 12 with Physics, Chemistry, and Mathematics. Top entrance exams for this course include JEE Main, JEE Advanced, GATE, BITSAT, VITEEE, WBJEE, and COMEDK. Renowned colleges offering BTech in Food Technology courses include IIT Delhi, IIT Kharagpur, IIT Guwahati, IIT Roorkee, IISc Bangalore, NIFTEM Sonipat, CFTRI Mysore, LPU Jalandhar, SRM Chennai, and Amrita Vishwa Vidyapeetham Coimbatore.
Additionally, this course can serve as a foundation for further studies like MTech or PhD in food technology. This course is ideal for students interested in food, science, and technology, as it offers diverse career opportunities in food processing, quality control, research and development, and consultancy. The average salary for a food technologist in India is around INR 3 to 4 LPA.
Latest Event Updates for BTech in Food Technology Course:
- The JEE Advanced 2025 exam date has been announced for the BTech course. As per the official website, the JEE Advanced 2025 exam will be conducted on May 18, 2025. Further, the application form will be released in Apr 2025.
-
The WBJEE 2025 registration is expected to begin at the end of Dec 2024. As per the latest notification, WBJEE 2025 exam will be conducted on Apr 27, 2025.
- The KCET 2025 exam dates have been announced for BE/BTech courses. As per the schedule, the KCET 2025 exam will be held on Apr 18 & 19, 2025.
-
COMEDK exam date 2025 announced. As per the schedule, COMEDK UGET 2025 exam will be conducted on May 10.
- BTech Food Technology Course Details: Highlights
- What is BTech Food Technology Course?
- BTech Food Technology Admission Process
- 3.1 BTech in Food Technology Eligibility Criteria
- Top BTech Food Technology Entrance Exams
- BTech Food Technology Syllabus
- Top BTech Food Technology Colleges
- 6.1 Top BTech Food Technology Government Colleges
- 6.2 Top BTech Food Technology Private Colleges
- BTech Food Technology Careers, Scope, Job Profiles, Salary, and Recruiters
- BTech Food Technology Top Recruiters
- BTech in Food Technology FAQs
BTech Food Technology Course Details: Highlights
The below table highlights the basic BTech Food Technology course details:
Particulars |
Details |
---|---|
Course Level |
Undergraduate Level |
Duration |
4 Years (8 Semester) |
Fee Details |
INR 50,000 -1,00,000 per semester |
Exam Pattern |
Semester wise |
Eligibility Criteria |
10+2 with PCM or PCB with a minimum of 50% marks from any recognized board. |
Admission Process |
Entrance Exam and Merit Based |
Salary Range |
INR 2 - 10 LPA |
Job Opportunities |
Food Storage Manager, Food Engineer, Nutrition Specialist, Food Processing Engineer, Food Executive, Analytical Science etc. |
Note- This information is sourced from the official website and may vary.
B Tech Food Technology Important Information:
Engineering_Outlook_Report_2025
Q: Which field is better among B.Tech Food Technology and B.Tech Dairy Technology?
BTech in Food Technology is better because it covers a wide range of food products, including fruits, vegetables, cereals, beverages, packaged foods, etc.
It typically offers higher starting salaries due to the broader range of opportunities and higher demand in various sectors.
Options for advanced studies and research are available. Candidates can specialise further in areas like food safety, food microbiology, food engineering and food packaging. Other than that can also seek a degree in B Tech in Food Science and Technology and B Tech in Dairy Technology.
Q: Which is better among B.E (IT) and B.Tech food technology? Which has more scope and high earning jobs in future?
Well, this is a subjective question. Both the fields have their own pros and cons. Information Technology has a wide scope and career opportunities, given the technological advancements and digital revolution that the world is heading towards. If you are passionate and have skills you can get amazing opportunities in abroad as well with lucrative salary.
Further, Food technology is rather a growing field with increasing demand for the food technologists across the country with rasing concerns around food safety and nutrition in India. So, you need to think about your interest areas and then decide for yourself. Best of luck!
Q: What is JEE Main 2025 exam date?
NTA has not announced the JEE Main 2025 exam dates yet. JEE Main 2025 will be conducted in two sessions in January and April. The exact exam dates will be announced in November on the JEE Main official website jeemain.nta.ac.in.
What is BTech Food Technology Course?
BTech Food Technology engineering program that focuses on the scientific and technological aspects of food production, processing, preservation, and packaging.
This course equips students with the knowledge and skills needed to work in the food industry, from research and development to quality control and manufacturing.
Key areas of study in BTech Food Technology include:
- Food Chemistry: Understanding the chemical composition of food and its impact on quality, safety, and nutritional value.
- Food Microbiology: Studying the role of microorganisms in food spoilage, preservation, and fermentation.
- Food Processing: Learning about various techniques used to process, preserve, and package food products.
- Food Engineering: Applying engineering principles to design and optimize food processing equipment and facilities.
- Food Safety and Quality Control: Ensuring the safety and quality of food products throughout the production process.
- Nutrition and Dietetics: Understanding the nutritional value of food and its impact on human health.
B Tech Food Technology Relevant Information:
Q: Can I pursue food technology course after 10th?
Q: What is Food Technology course?
Food Technology is a Science branch of Engineering that deals with the techniques involved in the production, processing, preservation, packaging, labelling, quality management, and distribution of food products. It deals with the creation of new food products, their packaging and methods of preservation. Food Technology also deals with areas of specialised food products such as Alcohol, Beverages and Oil Products.
Q: Is pursuing B.Tech in food technology from NIFTEM have a good scope?
Hi,
If possible go through the alumni speak section to get an idea what the alumni thinks about the institute. However, we can help you with the parameters that you can keep in mind while choosing an institute. You can consider the below parameters : 1) Faculty
2) Affiliation / Recognition
3) Course Material
4) Quality Education
5) Fees
6) Infrastructure
7) Success Rate
8) Placement
9) Top recruiting companies.
Food engineering is a combination of Science, microbiology, and engineering education for food and related industries. Food engineering includes the application of agricultural engineering and chemical engineering principles to food materials.
The prospective major employers for food engineers include companies involved in food processing, food machinery, packaging, ingredient manufacturing, instrumentation and control. Firms that design and build food processing plants, consulting firms, government agencies, pharmaceutical, and health-care firms also hire food engineers.
Scope in India- A food technologist can get the job of a Quality Assurance Manager, Production Manager, Laboratory Supervisor, Food Packaging Manager or as a technician in food processing and packaging industry or even as a research associate in premier institutes, universities and research and development units. A post - graduate candidate in food technology can work as a lecturer or an advisor in Government Colleges, Inspection Boards or Quality Control Cells. Companies like Hindustan Lever, Heinz, Kellogs, Nestle and many others recruit food technologists periodically for bringing about an improvement in their products. A graduate in home Science, nutrition and hotel management can also fetch you good jobs in this sector.
Both the private and the public sectors provide lucrative job opportunities to food technologists. The hotel industries in particular are the leading job providers. The openings are mainly in the production and quality control departments. You can also work as food packaging technologist and food preservation managers in various food packaging industries. Hope it helps. Please feel free to revert. Wish you luck.
BTech Food Technology Admission Process
Find out the steps to enroll in BTech Food Technology courses. The below criteria can vary from one institute to another:
- B Tech in Food Technology for PCB Students: Pass 10+2 (PCB) with minimum marks (varies by institution, usually above 50%).
- Entrance Exams: Clear national/state-level exams like JEE Main, JEE Advanced, BITSAT, etc. (depending on the university).
- Application: Fill & submit application forms for entrance exams and desired universities.
- Selection: Based on entrance exam scores, counseling, and sometimes merit (12th marks).
B Tech in Food Technology Relevant Link:
BTech in Food Technology Eligibility Criteria
To be eligible for admission to any university or institution, candidates must meet the basic requirements listed below:
- The candidate should have passed the 10+2 or higher secondary exam from an accredited school.
- They must have completed Physics, Chemistry, and Mathematics as regular and required subjects in class 12.
- They must have received a minimum of 60 percent in their chosen field of study. For applicants in the reserved category, the passing percentage ranges from 45 to 50 percent.
Q: Is the criteria of 75% marks in class 12 applicable in JEE Main 2025?
Hello candidate, there is no such requirement of 75% marks in class 12 for appearing in JEE Mains. The eligibility criteria of minimum 75% marks in class 12 is required at the time of admission in NITs, IIITs and GFTIs. You can apply and appear in JEE Mains 2025 irrespective of your class 12 marks. The detailed JEE Main eligibility criteria 2025 can be checked on the respective official website. You are further advised to carefully check the detailed eligibility criteria before filling the JEE Main application form 2025.
All the best!
Q: Can I pursue M.Tech in food technology after doing BE in mechanical engineering?
Yes,
Eligibility to apply: Graduation (BTech) with 60%
Additional Details: Candidates must have completed any one of the mandatory subjects or professional societies examination recognized by MHRD/UPSC/AICTE.
Final year students can also apply on provisional basis.
Top BTech Food Technology Entrance Exams
Consider taking below engineering exams to get admissions in top government and private institutes:
Exam |
Exam Dates |
Exam Schedule |
---|---|---|
JEE Main |
JEE Main 2024 Exam Date Session 1- Jan'25 (Tentative) JEE Main 2024 Exam Date Session 2- Apr'25 (Tentative) |
|
JEE Advanced |
May'25 (Tentative) |
|
MHT CET |
MHT CET 2024 Exam for PCB Group- Apr'25 (Tentative) MHT CET 2024 Exam for PCM Group- May'25 (Tentative) |
|
CUET |
May'25 (Tentative) |
|
TS EAMCET |
May'25 (Tentative) |
|
BITSAT |
BITSAT 2024 Exam Date (Session I)- May'25 (Tentative) BITSAT 2024 Exam Date (Session II)- Jun'25 (Tentative) |
|
COMEDK UGET |
May'25 (Tentative) |
|
KCET |
Apr'25 (Tentative) |
|
KEAM |
Jun'25 (Tentative) |
|
WBJEE |
Apr'25 (Tentative) |
|
VITEEE |
Apr'25 (Tentative) |
|
GATE |
01 Feb '25 - 02 Feb '25 15 Feb '25 - 16 Feb '25 |
Note- This information is sourced from the official website of the institute/exam.
B Tech Food Technology Information You Might Be Interested In:
22 Jan ' 25 - 24 Jan ' 25 | JEE Main 2025 Exam Date Session 1 - Paper 1 |
28 Jan ' 25 - 29 Jan ' 25 | JEE Main 2025 Exam Date Session 1 - Paper 1 |
30 Dec ' 24 - 15 Feb ' 25 | MHT CET 2025 Application Form |
16 Feb ' 25 - 22 Feb ' 25 | MHT CET 2025 Application Form with late fee |
Feb '25 | TS EAMCET 2025registration without late fee TENTATIVE |
18 Apr ' 25 - 19 Apr ' 25 | KCET 2025 exam date |
Important Exam Dates
Dates | Upcoming Exam Dates |
---|---|
30 Dec '24 - 15 Feb '25 | MHT CET 2025 Application Form ONGOING |
22 Jan '25 - 24 Jan '25 | JEE Main 2025 Exam Date Session 1 - Paper 1 |
28 Jan '25 - 29 Jan '25 | JEE Main 2025 Exam Date Session 1 - Paper 1 |
30 Jan '25 | JEE Main 2025 Exam Date Session 1 - Paper 2 |
Jan '25 | BITSAT 2025 application form TENTATIVE |
Jan '25 | WBJEE 2025 application form TENTATIVE |
31 Jan '25 - 24 Feb '25 | JEE Main 2025 Session 2 Registration |
Dates | Past Exam Dates |
07 Dec '24 | SAT Test December Date |
26 Nov '24 | SAT Deadline for Changes, Regular Cancellation, and Late Registration for December Test |
26 Nov '24 - 27 Nov '24 | JEE Main 2025 Application Correction Session 1 |
Q: Can I apply for Food Technology course through CUET?
Yes, CUET PG is conducted for postgraduate course in the field of Food Technology can apply through CUET PG entrance examination. To pursue MTech in Food Technology course, candidates must have completed BTech in Food Technology/ Dairy Technology/ Food Processing Technology/ Food Engineering/ Chemical Engineering/ Agri Engineering with minimum of 55% marks. Candidates who are in their final semester can also apply for CUET PG entrance.
Q: Which book should I refer to prepare for MHT CET exam?
Hi aspirant! Hope you are doing well.
Below are provided here a few of the MHT CET best books for all three subjects- Physics, Chemistry and Mathematics. You can check out the books and prepare for the exam effectively.
Best Chemistry Book for MHT CET
NCERT Class 11 and 12 Text Book
MHT CET Triump Chemistry (Target Publication)
Complete Reference Manual MH-CET Chemistry (Arihant Publication)
MHT CET Chemistry by Arihant Publishers
Marvel Chemistry for MHT CET by Mayur Mehta, Chitra Joshi, Rekha Diwekar
Chemistry for MHT CET (MCQ) by Mayur Mehta and Chitra Joshi (Marvel Publication)
Best Physics Book for MHT CET
NCERT Textbook for class 11 and 12
Concepts of Physics by H.C. Verma – Volume 1 and 2
MHT CET Physics by AJ Bapat (Marvel Publication)
Complete Reference Manual MH-CET Physics M.K. Dikshit (Arihant Publication)
MCQ Physics for MHT CET by A J Bapat (Marvel Publication)
Best Mathematics Books for MHT CET
NCERT Text Books for Class 11 and 12
MCQ Mathematics for MHT CET by Hemant G. Ainapure (Marvel Publication)
Complete Reference Manual MH-CET Mathematics by Sushil Verma (Arihant Publication)
Hope this answered your query. If yes, kindly up vote. Thanks.
BTech Food Technology Syllabus
The BTech Food Technology syllabus is designed to provide students with a strong foundation in the scientific and technological principles underlying food production, processing, preservation, and packaging. It covers a wide range of subjects, from basic engineering and science principles to advanced topics in food technology.
Refer to the table below to learn about the detailed syllabus for BTech in Dairy Technology:
Food Technology Subjects- Semester 1 |
|
---|---|
Applied Physics |
Mathematics-I |
Biology |
English |
Food Technology Subjects- Semester 2 |
|
Introduction to Food Technology |
Programming |
Food Biochemistry |
Food fermentation technology |
Food Technology Subjects- Semester 3 |
|
Applied mechanics and strengths of materials |
Food Microbiology |
Food and vegetable processing |
Food processing |
Food Technology Subjects- Semester 4 |
|
Food industry waste management |
Food plant safety and hazard analysis |
Bakery and confectionary technology |
Management of food processing industries |
Food Technology Subjects- Semester 5 |
|
Crop processing technology |
Refrigeration and air conditioning |
Post-harvest physiology of fruits and vegetables |
Dairy plant engineering |
Food Technology Subjects- Semester 6 |
|
Food packaging technology |
Cane sugar technology |
Food plant layout and design |
Beverage processing |
Food Technology Subjects- Semester 7 |
|
Fat and oil processing technology |
Biochemistry of processing and preservation |
Food Technology Subjects- Semester 8 |
|
Enzyme technology |
Fish processing technology |
Note- This information is sourced from multiple sources on the web. Hence, is subject to vary.
B Tech in Dairy Technology Equivalent to Food Technology Related Information:
Popular Specializations
- Food Technology
210 Colleges
- Biotechnology Engineering
8 Colleges
- Civil Engineering
7 Colleges
- Computer Science Engineering
7 Colleges
- Electronics & Communication Engineering
7 Colleges
- Agriculture & Farm Engineering
5 Colleges
- Chemical Engineering
5 Colleges
- Electrical Engineering
5 Colleges
- Information Technology
5 Colleges
- Mechanical Engineering
5 Colleges
Q: How can I pursue BSc in Food Technology?
BSc Food Technology course is a three-year undergraduate programme which can be pursued after completing Class 12. To pursue this course, candidates must have studied Science (PCB) in their Senior Secondary education. Some colleges conduct their own entrance examination or admit students through CUET UG. The colleges offering BSc Food Technology are as follows:
Top BTech Food Technology Colleges
India has a growing number of colleges offering BTech Food Technology programs, catering to the increasing demand for skilled professionals in the food industry. Here are some of the top colleges known for their quality education in this field:
Top BTech Food Technology Government Colleges
Here are some of the BTech in Food Technology colleges that offer this course. Prestigious institutes such as IIT Kharagpur and NIT Rourkela are also on the list along with their fees:
College |
Tuition Fees |
---|---|
INR 8 L - 10 L |
|
INR 5 L |
|
INR 15.63 K - 20.84 K |
|
INR 3.48 L |
|
Zakir Husain College of Engineering and Technology, Aligarh Muslim University |
NA |
Note- This information is sourced from the official website/ counselling body and may vary.
Top BTech Food Technology Private Colleges
Find out some renowned private colleges offering BTech in Food Technology courses:
College |
Tuition Fees |
---|---|
INR 6.16 L - 8.2 L |
|
INR 4 L |
|
INR 6.6 L - 9.8 L |
|
INR 8.08 L |
|
INR 8.4 L - 11.2 L |
Note- This information is sourced from the official website/ counselling body and may vary.
Q: How can I pursue BTech in Food Technology from NIFTEM?
Hey,
National Institute of Food Technology Entrepreneurship and Management based at Sonepat offers BTech, M.Tech and MBA courses in Food Technology. To pursue BTech courses, candidates must have completed Class 12 and cleared JEE Main entrance examination. Similarly, for admissions to M.Tech programme, candidate must have completed graduation and clear the university-level entrance examination.
Hope this helps !
Q: What are the affordable BTech in Food Technology colleges in Maharashtra?
Joining BTech programs in Food Technology colleges in Maharashtra is estimated to be affordable. Below are listed some of the colleges with fees less than INR 1 Lacs and between INR 1-2 lakh.
Low-cost Colleges | Total Tuition Fee |
---|---|
Rashtrasant Tukadoji Maharaj Nagpur University | INR 1.34 lakh |
MGM Institute of Biosciences and Technology | INR 85,000 |
Dr. Babasaheb Ambedkar Marathwada University | INR 79,000 |
Sant Gadge Baba Amravati University | INR 60,000 |
College of Food Technology, Latur | INR 1.73 lakh |
Q: Which campus of VIT is the best?
VIT University has been ranked as the 11th best Engineering Institution by NIRF 2024. Therefore, all four campuses provide the best engineering education to students. All campuses are well-equipped and have a good faculty. While choosing their campus, the students are advised to check the courses offered since it varies. Every campus has a different set of courses that are offered to the students.
BTech Food Technology Careers, Scope, Job Profiles, Salary, and Recruiters
The field of Food Technology is increasingly evolving, which is further driven by advancements in science and technology, increasing consumer demand for safe and nutritious food, and a growing emphasis on sustainability.
Graduates of B Tech in Food Technology find themselves in a diverse range of career paths, with opportunities in various sectors including food processing, quality assurance, research and development, and entrepreneurship.
Job Profile |
Job Description |
Average Salary |
---|---|---|
Food Technologist |
Research, development, and quality control of food products; oversee food production processes; ensure food safety and compliance with regulations. |
INR 4-7 LPA |
Food Scientist |
Conduct research on food properties, composition, and processing methods; develop new food products and improve existing ones. |
INR 5-8 LPA |
Quality Control Manager |
Ensure that food products meet quality standards and comply with regulations; oversee quality control procedures and inspections. |
INR 6-10 LPA |
Food Safety Officer |
Develop and implement food safety programs; conduct food safety audits and inspections; ensure compliance with food safety regulations. |
INR 5-8 LPA |
Food Process Engineer |
Design and optimize food processing equipment and facilities; improve production efficiency and reduce costs. |
INR 6-10 LPA |
Food Packaging Specialist |
Develop and evaluate food packaging materials; ensure that packaging protects food and meets regulatory requirements. |
INR 4-7 LPA |
Food Regulatory Affairs Specialist |
Ensure compliance with food regulations and standards; handle regulatory submissions and approvals. |
INR 5-8 LPA |
Food Consultant |
Provide expert advice on food safety, quality, and regulatory compliance; assist food businesses with product development and problem-solving. |
INR 8-12 LPA |
Note- The above salary has been taken from external sources, and hence may vary.
B Tech in Food Technology Career Related information:
BTech Food Technology Top Recruiters
Some of the top recruiters for these professionals include:
Top Recruiters |
||
---|---|---|
Food Processing |
||
Nestle |
Unilever |
PepsiCo |
Dairy |
||
Mother Dairy |
Prabhat Dairy |
Dodla Dairy |
Beverages |
||
Coca-Cola |
Heineken |
Carlsberg |
FMCG |
||
Dabur |
Godrej Consumer Products |
Marico |
Pharmaceuticals |
||
Cipla |
Dr. Reddy's Laboratories |
Lupin |
Q: What are the career options in food technology after completing my B.Tech?
Aspirants who have completed BTech in Food Technology can go for higher study options like ME/MTech and PhD. They can do certification courses in Food Technology, Food and Nutrition, Food Science and Quality Control etc. There are career opportunities in areas like Food processing, production and quality assurance. Students after BTech in Food Technology can try for job profiles like Food Inspector, Food Processing Operator, and Food Research Analyst etc.
Higher Studies options: Master of Engineering in Food Technology, Master of Technology in Processing and Food Engineering, Master of Technology in Food Biotechnology, Master of Technology in Food Technology, Master of Technology in Food and Nutrition, Master of Technology in Food safety and Standards, Master of Bussines Administration. They have options to do a lot of certification courses which will help to improve their job prospects. Popular certification courses in the field include: Certificate Course in Food and Nutrition, Diploma Course in Food Science and Quality Control, Diploma in Food and Nutrition, Certificate Course in Food Production and Patisserie, Certificate Course in food technology.
B.Tech in Food Technology graduates have a good career opportunities in India as well as abroad. Public sector and private sector organizations provide openings for these graduates. They can earn around INR 20,000 per month in public sector units. In private organizations initially they can look for a remuneration of around INR 25000 per month.
Employment areas: Food Processing, Technical sales, Quality assurance, Product development, Production management, Research and development Job Profiles: These graduates can work as: Food Inspector, Food Microbiologist, Bacteriologist, Biochemists and, Food Science Teacher, Food Standards Officer, Laboratory Technician, Manager Organic Chemists, Toxicologists, Analytical Chemists, Assistant General Manager, Food & Beverage Associate, Food Handler, Food Processing Operator, Food Research Analyst, Food Technologist, Home Economists, Accountant, Marketing Executive Research Scientists, Sourcing Contractor.
Recruiters: Food cooperation of India, Central warehouse, dept of food & public by government of India. They can expect a good career abroad also. Very good remuneration is offered for these graduates abroad and they can earn a salary of around INR 1, 25000 per month.
Q: Which BTech in Food Technology college in Maharashtra has the best placements?
ICT Mumbai offered the highest placement package of INR 8 LPA and the prominent recruiters participated include TCS, Indian Oil, Glenmark, Amul, ONGC, HP, Asian Paints, etc. Lsted below are some of the BTech in Food Technology colleges in Maharashtra along with their placement package and the top recruiters:
College Name | Annual Average Package | Top Recruiters |
---|---|---|
INR 8 LPA | TCS, Indian Oil, Glenmark, Amul, ONGC, HP, Asian Paints, etc. | |
INR 5 lakh | Axis Bank, Wipro Careers, Yes Bank, LG Electronics, Infosys BPO, etc. | |
INR 5 LPA | Marico India, Dohler India, Samyang Foods Pvt Ltd. |
Hope this information proves beneficial for you!
Q: Which course has more scope, B.Tech agricultural engineering or B.Tech food technology?
Both B.Tech Agricultural Engineering and B.Tech Food Technology are promising courses with excellent career opportunities. However, the scope and career opportunities for each course may vary based on various factors. B.Tech Agricultural Engineering deals with the design, development, and maintenance of agricultural equipment, irrigation systems, and other farm-related technologies.
Agricultural engineers work on improving agricultural productivity, sustainability, and the quality of agricultural products. The scope of this course includes areas such as agricultural machinery, soil and water conservation, food processing, and post-harvest management. Graduates of this programme can work in various sectors such as agriculture, food processing industries, machinery manufacturing, irrigation, and environmental engineering. B.Tech Food Technology deals with the study of food processing, preservation, and quality control.
Food technologists work on developing new food products, improving existing products, and ensuring the safety and quality of food products. The scope of this course includes areas such as food processing, food Chemistry food microbiology, and food safety. Graduates of this programme can work in various sectors such as food processing industries, food packaging industries, research and development, quality control, and food safety. Both courses have excellent career opportunities and growth prospects. However, the choice between B.Tech Agricultural Engineering and B.Tech Food Technology depends on your interests, skills, and career goals.
If you are interested in agriculture, machinery, and sustainability, B.Tech Agricultural Engineering can be a good choice for you. On the other hand, if you are interested in food processing, product development, and quality control, B.Tech Food Technology can be a good choice for you.
BTech in Food Technology FAQs
Following are the commonly asked question for B Tech Food Technology:
Q: What is the scope of BTech Food Technology abroad?
Opportunities: — BTech in Food Technology suggests varied scope worldwide. Our graduates will also work in food processing, quality control and product development to guarantee the safety and innovation of new approaches towards food production. They can also work within food research, nutrition and regulatory compliance. These are things like food and beverage companies, agriculture or governmental departments. Opportunities of food technology careers are high in strong sectors such as USA, Germany and Australia. Moreover, they can continue their learning with higher education or certifications in the specialisation on food safety and sustainability that would enhance career prospects and expand opportunities to a global scale.
Q: I am a commerce student. Can I pursue food and technology course?
Most Popular Courses
Popular Courses
- B.Tech. (Hons.) in Agricultural and Food EngineeringIIT Kharagpur - Indian Institute of Technology
- B.Tech. in Food Technology and Biochemical EngineeringJadavpur University
- B.Tech. in Food Process EngineeringNIT Rourkela - National Institute of Technology
- B.Tech. in Food TechnologyLPU - Lovely Professional University
- B.Tech. in Food TechnologyAmity University, Noida
- B.Tech. in Food Engineering and TechnologyInstitute of Chemical Technology, Mumbai
- B.Tech. in Food TechnologyKalasalingam Academy of Research and Education
- B.E. in Food TechnologySant Longowal Institute of Engineering and Technology
- B.Tech. in Food TechnologyVignan's Foundation for Science, Technology and Research
- Bachelor of Technology (B.Tech. Lateral Entry)Vignan's Foundation for Science, Technology and Research
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